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Cary Magazine

As the area's leading lifestyle publication, we explore everything that's great about Western Wake.

25/08/2025

🥨 Meet the viral 2 LB Pretzel at — yes, it’s so big it comes in a pizza box.

Crispy on the outside, soft inside, and served with house-made Holt & Hops IPA beer cheese + kickin’ mustard, this one was built for sharing over a round of cold beers. Founder Jonathan Pierce calls it “social food” — we just call it the pretzel you’ll definitely need backup for.

Would you take this down with friends or try to conquer it solo? 🍺👇

👉 Swipe to see it in action.

23/08/2025

✨ Viral drink alert: the Dubai Chocolate Crackle Latte at in Cary.  Pistachio latte + double espresso + a cup lined in crackled chocolate = a sip that literally snaps, crackles, and crunches back.  This latte went viral earlier this year and still has people talking — and sipping. And in the photo, you’ll spot actress (from Severance) casually holding it — a fun little surprise we didn’t plan.  Would you crack into this latte? 👀👇 👉 Swipe to see how it’s done.

22/08/2025

🐝 Did you know there are honeybee hives tucked along the tree line at ?

They’re part of a local partnership with to protect pollinators and create a safe space for bees (and the people who love them) right here in Cary. 🌱

🎙️ And if you want the real buzz, Melissa Wistehuff, host of our What’s Up, Wake podcast, sat down with Buddha Bee owner Justin Maness for Episode 22, The Buzz on Beekeeping: Insights from Buddha Bee Apiary — a deep dive into hive life, pollinator challenges, and why bees are essential to our environment.

👉 Swipe through to see the hives up close, then check out the full story + podcast in our latest issue (below).

https://www.carymagazine.com/features/buzzing-with-purpose/

🐝

21/08/2025

Looking back at the Women of Western Wake Forum 2024 ✨

reminded us what empowerment really looks like. Through and .piece, she’s building confidence and community for women everywhere.

👉 We’ll come together again on Sept. 26 at The Umstead to honor the 2025 honorees. Join us in celebrating women leading with impact — to register l click the link below. 👇🏻

https://www.womenofwesternwake.com

20/08/2025

🍴 Local Picks You’ll Want to Try

Our latest issue features a few Cary spots people keep coming back to — easygoing hangouts with plenty of flavor and personality:

🍕 Di Fara Pizza Tavern – A Brooklyn legend that’s found a second home in Cary. Crispy-edged square pies, housemade meatballs, and old-school pizza done the way it’s supposed to be.

🏈 Woody’s Sports Tavern & Grill – A Cary standby where the wings win awards, the kitchen keeps going late, and the crowd makes you feel like you’ve been coming there for years.

🥟 Brewery Bhavana – The Raleigh favorite has made its way to Fenton. Dim sum, Belgian-style beers, and a calming garden-inspired space make it one of the most unique dining experiences around.

👉 Which one’s your go-to, and which are you planning to try next?

19/08/2025

Big news for the Triangle art scene — Disney Master Artist now calls Raleigh home!

He’s bringing nearly four decades of creative work with Disney, Lucasfilm, and Marvel to our backyard, and you’ll get a chance to see him soon:

🎨 Fenton Art FestiFenton | Cary, NCtember�Kevin-John will be the featured artist at this free community festival.

It’s not every day a Disney artist sets roots in Raleigh ✨

📸 Courtesy of Fenton

14/08/2025

Your next coffee stop is calling ☕🧇�At in Beaver Creek Crossings (📍2008 Creekside Landing Drive, Apex), comfort comes with a croffle. Try their famous Strawberry Crème Croffle, sip a Blueberry Matcha Latte, or go for the nutty Sweet Talk Latte.

They’ve got dairy-free, gluten-free, and non-caffeinated options — all served up in a cozy space that makes it hard to leave.

📖 Read the full story in our new issue, then swing by… because “just one coffee” here is never really just one!

Swipe left to see what’s brewing at Sweet Talk Café.

https://www.carymagazine.com/features/small-business-spotlight-sweet-talk-cafe/

13/08/2025

📍 Cary Foodie Favorites: Part 1

We’re kicking off a new series from our annual Foodie Favorites roundup — and this first trio highlights three places that bring something distinct to the table:

🇬🇷 – A modern Greek sanctuary where hospitality and fresh, simple ingredients take center stage.

🍽️ – A longtime local favorite where seasonal ingredients, chef-driven plates, and a thoughtful wine list come together in a cozy, intimate space.

🌿 – Fresh, colorful Mediterranean dishes inspired by tradition and made for sharing. From house-prepped salads to warm entrees, it’s flavor with purpose.

📸 Swipe through for bites from every spot

We’ll be sharing more favorites throughout the week, so keep an eye out. 👇 Been to any of these? Let us know what you ordered or tag someone who needs to try them.

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