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Park City Magazine Park City Magazine brings you informative articles on local arts and culture, dining, business, shopp

Through compelling editorial, stunning photography, and expert graphic design, Park City Magazine has aptly celebrated life in Park City and the Wasatch Back since 1977. Every issue (published twice annually) explores the region’s abundant outdoor recreation opportunities, vibrant visual and performing arts, colorful local characters, and rich local history, making it a must-read for both resident

s and visitors alike. Park City Magazine is published by SagaCity Media, a multimedia company with magazines constituting its core business. In addition to our proprietary titles, we maintain a thriving custom media and web business. Our goal is to create community by providing an authoritative voice and a public forum for the metropolitan areas of Seattle, Portland, Houston, Sarasota, Aspen, Park City, and Vail.

Born from an apple orchard in Kamas Valley, is making headlines as a premier mountain cidery. With a strong focus on s...
23/07/2025

Born from an apple orchard in Kamas Valley, is making headlines as a premier mountain cidery. With a strong focus on sustainability and celebrating natural flavors, the brand recently released its first line of dry ciders. Spoiler alert: it’s fantastic. 🍏🥂✨

Read more about Dendric Estate in the current issue of the magazine or on our website at parkcitymag.com

📸: Co-founders Brendan and Carly Coyle are the husband-and-wife team behind Dendric Estate
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Vive la France! 🇫🇷 Celebrate Bastille Day today from 1–8 pm with and ✨🥖🍷Head to Union Plaza at the corner of Main Stre...
12/07/2025

Vive la France! 🇫🇷 Celebrate Bastille Day today from 1–8 pm with and ✨🥖🍷

Head to Union Plaza at the corner of Main Street and Heber Ave for live music, a pétanque court, and other French-inspired games. Along with their regular menus, Le Depot will offer French food and beverage stations for purchase in the plaza (think classic croque monsieur and more), while Union Patisserie will have an ice cream stand.

Admission is free for all ages and open to the public.

There’s a new kid on the block: . Brought to you by the same passionate team responsible for Park City favorites and , ...
12/07/2025

There’s a new kid on the block: . Brought to you by the same passionate team responsible for Park City favorites and , Matilda continues the group’s Australian influence while crafting exceptional flavors focused on quality and creativity.

Get the scoop on Matilda and the secret to the restaurant’s outstanding slices (hint: sourdough crust) in the latest issue of the magazine or read more online at parkcitymag.com 🍕

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The Fourth of July festivities in Park City are one of summer’s biggest blowouts. Pair community events for the entire f...
02/07/2025

The Fourth of July festivities in Park City are one of summer’s biggest blowouts. Pair community events for the entire family with outdoor adventures, and you’ll have a heck of a holiday. Whether you’re a local, coming up from the valley, or an out-of-state visitor, check out a variety of options to celebrate Independence Day in the mountains.

Visit parkcitymag.com to read more! 🇺🇸🧨🎇

Just a 15-minute drive from Park City, a charming white farm stand marked with a green goose has quietly opened its door...
02/07/2025

Just a 15-minute drive from Park City, a charming white farm stand marked with a green goose has quietly opened its doors in Kamas, Utah. It’s the first public-facing outpost of , the family-run, social media–beloved farm led by Hannah and Daniel Neeleman. While small, this stand is the start of something much bigger.

Read more in the current issue of the magazine or visit parkcitymag.com

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📸: .ann.jones

Savor the Summit returns this weekend! 🍷Pull up a chair to a massive dinner party, running 2,100-ish feet, smack down th...
25/06/2025

Savor the Summit returns this weekend! 🍷

Pull up a chair to a massive dinner party, running 2,100-ish feet, smack down the middle of pedestrian-only (just for the night) Main Street. On June 28, 18 local restaurants lay out signature feasts and stunning decor at the annual Savor the Summit. While most eateries lean toward swanky and spendy, casual options—like this year’s Top of Main Brew Pub’s Cajun Crab Boil—hold their own alongside wine pairings and multicourse menus. To get in on the action without committing to the Grand Table experience (and to get close to the live music), grab a cocktail at the Spirit Garden (21+ only and no ticket necessary).

Tickets for Savor the Summit are still available! View more details about participating restaurants online:

parkcityrestaurants.com/savor-the-summit

Summer has officially arrived!! ☀️🙌😎 In our new issue, check out 19 of the hottest ways to pack in some warm-weather fun...
23/06/2025

Summer has officially arrived!! ☀️🙌😎 In our new issue, check out 19 of the hottest ways to pack in some warm-weather fun, from concerts to festivals and more!

Pick up a copy on local newsstands or visit parkcitymag.com to read more!

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If you’ve ever wanted to attended a Michelin-Star dinner, here’s your chance! ⭐️ This Friday and Saturday, June 20 & 21,...
18/06/2025

If you’ve ever wanted to attended a Michelin-Star dinner, here’s your chance! ⭐️ This Friday and Saturday, June 20 & 21, is hosting a flame-to-table Summer Solstice dinner series in partnership with Chef Klemens Gold, renowned Michelin-star and Michelin Green-star chef and owner of the acclaimed Austrian restaurant RAU, located in seclusion beside Kalkalpen National Park in Austria.

Enjoy a menu that tells a truly captivating story, featuring ingredients sourced from local farms and purveyors—and in some cases, foraged by Chef Gold himself throughout the Wasatch Range. The dinners promise culinary creativity, live music, community, and exquisite flavors as you celebrate the season of the sun during this rare and extraordinary summer solstice dining experience in Park City. ☀️

*Guests must be 16 years of age or older to attend.

Reserve your spot and purchase tickets here:

https://aubergeresorts.com/goldenerhirsch/experiences

In the current issue, check out our shopping guide to . Get to know the new and improved Park City outlet shopping cente...
15/05/2025

In the current issue, check out our shopping guide to . Get to know the new and improved Park City outlet shopping center, including new shops, old favorites, and what’s on the horizon. 🛍️

Pick up a copy of the magazine on local newsstands or visit parkcitymag.com to read more.

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When two prominent Park City nonprofits, Summit Community Gardens and Eat Awesome Things (EATS) Park City , merged a ye...
13/05/2025

When two prominent Park City nonprofits, Summit Community Gardens and Eat Awesome Things (EATS) Park City , merged a year ago, it was with a shared vision of promoting community connections and enhancing food education.

Read more about these food-focused nonprofits and learn how to get involved in the current issue of the magazine or visit parkcitymag.com.

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Interested in partnering with us? We are now accepting space reservations for advertising in the upcoming Summer/Fall is...
05/04/2024

Interested in partnering with us? We are now accepting space reservations for advertising in the upcoming Summer/Fall issue! For more information, please reach out to our advertising team at [email protected]

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