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26/09/2025

Wildwoods’s Olde Tyme Italian Festival kicks off TONIGHT!

The celebration of Italian heritage, culture, and cuisine transports visitors straight to the heart of Italy. Held in Fox Park on Friday, 9/26, from 5 p.m. until 10 p.m. and on Saturday, 9/27, from noon until 10 p.m., this two-day festival is a feast for the senses!

Featuring Italian specialties and live music and performances from the Mummers, The Chiclettes, Vinny Medugno, Tommy Cono, and Vito Piccone & the Elegants, plus Chick Collington, Donnah Lisa Campbell, Johnny “Bones” Cipparone, Anthony Bucci, Tommy Cono, and the Duprees, you won't want to miss it!

For all the details, visit sonsofitalywildwood.org.

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25/09/2025

La Collina has been a destination for fine Italian cuisine for 39 years in Bala Cynwyd, Pa.

Known for its Dover sole, veal dishes, sirloin, porterhouse, ossobuco, and chops, they also have quite an extensive drink selection. The restaurant features 37 gin-and-tonic recipes and instructs diners to ask the sommelier about its “private” wine collection.

Nikki Palladino recently dined there. Read about her experience here.

https://italianamericanherald.com/revisiting-la-collina-the-meticulous-restaurant-on-the-hill-in-bala-cynwyd-pa/

24/09/2025

Do you know what Italian pasta company has the slogan “Noi la pasta, tu la fantasia?”

It’s Barilla.

Meaning “We have the pasta, you have the imagination,” the Italian food company was founded by Pietro Barilla in Parma in 1877 and is currently run by the same family.

Read about their innovative packaging, logo, and branding which is recognizable all over the world.

https://italianamericanherald.com/behind-the-scenes-a-famous-pasta-companys-packaging-and-marketing/

22/09/2025

The Feast of San Gennaro 2025 in Little Italy, NYC came to a close yesterday.

Here are some scenes from the day.

We look forward to the 100th annual event in 2026!

19/09/2025

Happy Feast of San Gennaro!

Saint Januarius was a martyr, the Bishop of Benevento, and is the patron saint of Naples, Italy and blood banks.

A famous "blood miracle" occurs where his blood, kept in a vial, liquefies on his feast day, as well as on other specific days.

He’s invoked against volcanic eruptions.

18/09/2025

Trying to figure out the best way to preserve the fresh herbs from your summer garden?

Murray Schulman shares the three techniques that he employs: the individual quick-frozen method, ice cube trays, and drying.

Get details on each procedure here.

https://italianamericanherald.com/dried-frozen-or-in-concentrated-flavor-bombs-homegrown-herbs-can-last-all-year/

16/09/2025

Flavia Loreto sat down for a conversation with Max Filippini, producer of the documentary “Alberto Sordi – Secret,” which screens on October 11th as part of the Wilmington International Film Festival.

Learn what led Filippini to produce “Alberto Sordi – Secret,” which Sordi films are his favorites, and how Max got into film production.

Loreto will contribute her photography to the Italian-themed evening at the International Film Festival.

The Delaware Valley Italian-American Herald is a proud sponsor of the event.

Find out more here.

https://italianamericanherald.com/a-conversation-with-max-filippini-producer-of-documentary-on-actor-alberto-sordi/

Wilmington International Film Festival

12/09/2025

TOMORROW!

Pay a visit to the St. Anthony's Italian Festival in Glassboro.

Enjoy delicious Italian delicacies, games, and entertainment!

https://www.facebook.com/events/1-high-street-w-glassboro-nj-08028/st-anthonys-italian-festival/2027366261042018/

11/09/2025

All four of Nick Cappelli Jr.’s grandparents are immigrants. Facing hardships, they all persevered, which allowed Nick’s father and Uncle John to achieve success in the family business, Suburban Food Service, now 77 years young.

Nick and his brother Michael continue the legacy and also have a catering division, called ‘Pronto,’ and the ‘Fruit of the Vine’ division which sells and distributes grapes and grape juice for those who make wine at home.

Read about their family heritage, traditions, and the business here.

https://italianamericanherald.com/italians-in-america-our-immigrant-stories-instinct-to-thrive-overcomes-great-depression-fire-and-the-hardship-of-discrimination/

Tanya Tecce

10/09/2025

How’s your Italian?

You can brush up on it or begin to learn it with our Italian lesson pages!

This month’s lesson will delve into verb conjugations and how to use two important verbs in the Italian language - sapere and conoscere.

Give it a try!

https://italianamericanherald.com/italian-lesson-september-2025/

09/09/2025

Did you know that education in Italy is mandatory from 6 -16 years of age and is separated into five stages? And their University of Bologna, dating to 1088, is the oldest school in Italy?

Read about the educational journey of Italian students here.

https://italianamericanherald.com/an-italian-education-system-includes-compulsory-public-schools-and-some-of-the-oldest-colleges-on-earth/

05/09/2025

There are lots of arts and entertainment events this weekend.

Check out our curated list brought to you by Italian-American professionals on this page and make some plans!

https://italianamericanherald.com/stay-outside-and-say-farewell-to-a-sizzling-summer-with-festivals-celebrating-art-music-and-italian-heritage/

Anthony Mirarchi Renee Patrone Rhinehart

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