01/06/2026
Mushroom Sausage Sheet Pan Gnocchi
Ingredients Serves 6 12 ounces sausage (fresh, casings removed) 1 pound mushrooms (cremini, shiitake or white, sliced) 2 medium shallots (sliced) 2 tablespoons fresh parsley (chopped) 1 pound gnocchi (fresh or frozen) 1 cup Parmesan cheese (freshly grated) 1/4 cup olive oil 1/2 teaspoon salt (or to taste) 1/2 teaspoon pepper (or to taste)