𝑩𝑬𝑨𝑵𝑺 𝑨𝑵𝑫 𝑩𝑹𝑬𝑨𝑲𝑫𝑶𝑾𝑵𝑺

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  • 𝑩𝑬𝑨𝑵𝑺 𝑨𝑵𝑫 𝑩𝑹𝑬𝑨𝑲𝑫𝑶𝑾𝑵𝑺

𝑩𝑬𝑨𝑵𝑺 𝑨𝑵𝑫 𝑩𝑹𝑬𝑨𝑲𝑫𝑶𝑾𝑵𝑺 Beans and Breakdowns is a podcast dedicated to bridging the gap between specialty coffee and the hea

03/11/2025

Wes talked about his first encounters with the guys from Death Threat before eventually joining the band. Full episode out now!

Thanks again Wes for hanging out on this episode!

Ep223 with Wes, guitarist of Death Threat, is available now! (Link in bio)We chat about his dislike of coffee, CT hardco...
01/11/2025

Ep223 with Wes, guitarist of Death Threat, is available now! (Link in bio)

We chat about his dislike of coffee, CT hardcore, early bands, joining Death Threat, and Burning Hearts Tattoo Co.

Cheers!

📷: Provided by Wes

Ep223 with Wes, guitarist of Death Threat, is available now! (Link in bio) We chat about his dislike of coffee, CT hardc...
01/11/2025

Ep223 with Wes, guitarist of Death Threat, is available now! (Link in bio)

We chat about his dislike of coffee, CT hardcore, early bands, joining Death Threat, and Burning Hearts Tattoo Co.

Cheers!

📷: Provided by Wes

This week we’re drinking El Paraiso from Balance Coffee Roasters. This is an anaerobic process coffee from Cauca, Colomb...
30/10/2025

This week we’re drinking El Paraiso from Balance Coffee Roasters. This is an anaerobic process coffee from Cauca, Colombia produced by Wilton Benitez at Granja El Paraiso. In the cup we have juicy passion fruit notes.

Tune in tomorrow to hear more in this week’s episode with We’d Fortier from Death Threat!

This week were listening to Peace and Security from Death Threat. This is regarded as a classic from New England hardcor...
28/10/2025

This week were listening to Peace and Security from Death Threat. This is regarded as a classic from New England hardcore, and personally ranks in my top 5 favorite hardcore records of all time.

Tune in Thursday to hear more from Wes Fortier, guitarist of Death Threat!

27/10/2025

Kyle talked about the detriment of playing too much locally. Full episode out now!

Thanks again to Kyle for hanging out in this episode!

Ep222 with Kyle Bull, guitarist for a number of bands from the Eerie, PA area and also know for his content on YouTube.....
24/10/2025

Ep222 with Kyle Bull, guitarist for a number of bands from the Eerie, PA area and also know for his content on YouTube.. is available now! (Link in bio)

We chat coffee, the Eerie scene, good and bad gear, and the resergence of the straight-edge hardcore band xrepresentx.

Cheers!

This week we’re sipping on Daniel Hernandez by Enjoy Coffee. This is a washed process coffee from Colombia with notes of...
22/10/2025

This week we’re sipping on Daniel Hernandez by Enjoy Coffee. This is a washed process coffee from Colombia with notes of pineapple, mixed berries, and chocolate. Shout out to BxB alum Justin Enis for the great work!

Tune in tomorrow to hear more in this week’s episode with guitarist and content creator Kyle Bull!

This weekend we’re listening to Relentless, the most recent release from xrepresentx. This is some angry 2010’s straight...
21/10/2025

This weekend we’re listening to Relentless, the most recent release from xrepresentx. This is some angry 2010’s straight edge hardcore from Eerie, PA. What more could you ask for? Riffs, breakdowns, gang vocals, it’s all there!

Tune in Thursday to hear more about the legacy of xrepresentx from guitarist Kyle Bull!

13/10/2025

John talked about the forming of Last Retch. Full episode out now!

Thanks again John for hanging out on this episode!

Ep221 with John Russell from Last Retch is available now! (Link in bio)We chat about third wave coffee, craft brewing, H...
12/10/2025

Ep221 with John Russell from Last Retch is available now! (Link in bio)

We chat about third wave coffee, craft brewing, Hamilton scene, and real death metal s**t.

📷: Provided by Last Retch

Today we’re drinking Chachagüí from Bolt Coffee. This is a natural processed Colombian coffee with notes of black cherry...
09/10/2025

Today we’re drinking Chachagüí from Bolt Coffee. This is a natural processed Colombian coffee with notes of black cherry, pineapple and juicy fruit.

Tune in tomorrow to hear more in this week’s episode with John Russell from Last Retch!

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