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co-hosts Adam & Sara discuss food...on the radio!

My pickled onions with Sambal Oelek
17/09/2025

My pickled onions with Sambal Oelek

I used this recipe as my guideline, but I added fennel and pancetta.
17/09/2025

I used this recipe as my guideline, but I added fennel and pancetta.

This hearty version of San Francisco's signature seafood soup comes from Sotto Mare in North Beach.

On today’s show-my Maine Cioppino
17/09/2025

On today’s show-my Maine Cioppino

In Maine -Cioppino w lobster, clams and scallops
10/09/2025

In Maine -Cioppino w lobster, clams and scallops

05/09/2025
Striped bass with shallot and burst tomatoes
05/09/2025

Striped bass with shallot and burst tomatoes

Discussed on last show-What do think?
05/09/2025

Discussed on last show-What do think?

Cooking in a rental property can be stressful, but packing a few treasured items from home can help you actually relax.

05/09/2025

Short video of grilling oysters

Grilled oysters
05/09/2025

Grilled oysters

From today's show, here is Adam's improvised duck breast with blueberry sauce. Was a bit of an adventure, but the final ...
04/06/2025

From today's show, here is Adam's improvised duck breast with blueberry sauce. Was a bit of an adventure, but the final result was super-tasty!

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