Himani's Gluten Free

15/06/2025

01/06/2025

These are in your daily diet?

30/05/2025

Bang on!

04/01/2025

Simple Olla beans with White rice! Even Mexicans know the comfort food factor ♥️

04/01/2025

Just a little humour 😁

16/11/2021

Matka Doi

It is prepared using the age-old method of boiling the milk first and when its temperature comes down naturally to about 95-100 F, culture is added and kept still in Matka for about 6-8 hours. This is the original Indian method of making curd.

Doi/dahi/yogurt/Curd is prepared using the traditional method so its richer in taste and also retains all the health benefits.

Due to fermenting in a Matka, the curd has an earthly flavour.

Set your curd this way and you would not go back to any other way.

Enjoyyyyyy!!!

18/08/2021

Orange Juice with Coconut Cream

This is the best drink for balancing blood sugars.

Squeeze in 1 cup of Orange Juice. Just add 1/2 cup of full fat coconut milk/cream and a dash of salt. Protein powder has to be gluten free, organic and sugar free. Add 1 scoop tp the juice and blend everything to smooth consistency. Enjoy it on empty stomach in the morning and feel refreshed.

DM me for any questions 😍

Enjoyyyyyyy!!!!

27/07/2021

Chicken Teriyaki with a twist

Adding freshly toasted sesame seeds and pine nuts in my Teriyaki Chicken makes it extra delicious. Throwing some roasted peanuts as a garnish is something I love.

breast is boneless cut into 2” pieces and cooked to perfection at 160 degrees.
is homemade with Tamari, rice vinegar, brown sugar, manuka honey, freshly grated ginger and garlic, and cornstarch with water.

Just wow! Will post the full recipe soon..

Enjoyyyyyy!!

08/07/2021

Gluten-Free 14 Lentils Sprouts Veggie Dosa/Cheela

This is a go to recipe which can be made in various ways. I began with soaking all the following lentils (Indian Dals) in equal ratio. I took 1/2 cup of each:

Yellow moong
Whole green moong
Split green moong
Horsegram/kulith
Toor dal
Chana dal
Orange masoor
White urad
Black whole urad
Split black urad
Red lobiya

Soak them overnight in enough water. Rinse, drain and grind all the lentils with handful of each:

Sprouted black chana
Sprouted moong
Sprouted Moth dal

Now, add 1 inch ginger, few green chillies and optionally add baby spinach leaves.

Grind everything into a smooth paste with some ice. This is to avoid heating up the batter.

Now, pour the batter in a big mixing bowl and add grated carrots, zucchini, lauki, finely sliced green beans, finely chopped onions, and handful of MICROGREENS.
Add salt, carrom seeds, cumin seeds, red chilli powder, turmeric powder, cumin powder, black pepper, all roughly measured.

Always try to use only cast iron griddle(tawa).
If you plan to make a dosa, add little more water and yogurt and spread it like a dosa.
Same way, cheela can be made as shown in the video. You can also create fritters(pakora) by air frying the mixture.

Enjoyyyyy

06/07/2021

POWERHOUSE FOR GUT- BLACK RAISINS

Start you day with 6-8 soaked black raisins on an empty stomach.

Its a powerful way to heal your gut. Rich in iron, these contain natural anti oxidants.

Start from tomorrow and see your gut related issues vanish in no time👍🏻