31/07/2025
𝙏𝙝𝙧𝙤𝙪𝙜𝙝 𝙘𝙧𝙚𝙖𝙩𝙞𝙫𝙞𝙩𝙮, 𝙘𝙤𝙤𝙠𝙞𝙣𝙜, 𝘽𝙪𝙧𝙜𝙤𝙨 𝙉𝙃𝙎 𝙖𝙞𝙢𝙨 𝙛𝙤𝙧 𝙝𝙚𝙖𝙡𝙩𝙝 𝙖𝙬𝙖𝙧𝙚𝙣𝙚𝙨𝙨
Burgos National High School celebrated Nutrition Month Culminating Activity 2025, with different colorful and educational activities that promoted healthy living and proper lifestyles among students.
With the theme, “Sa PPAN: Sama-sama sa Nutrisyong Sapat Para sa Lahat! ” with the subtheme, “Food and Nutrition Security: Making Priority! Sapat na pagkain, Karapatan Natin! ", students participated in contested activities: traditional poster-making, traditional slogan-making, and cookfest.
The program was managed by the TLE coordinator, Mr. Villamor C. Baculi, together with the TLE teachers and club officers, who held the poster and slogan making contest and cookfest contest, which is specifically a chosen event for the celebration of Nutrition Month that aims to empower the prowess of nutrition and health among students.
For the poster and slogan-making contest, teachers challenged students to bring out their artistic style and strengths that promote nutritional goals.
The Cookfest contest highlights the importance of nutritious foods, with five members in each section showcasing their cooking skills while emphasizing nutritious and affordable meals. Participants were tasked to do dishes in the following categories: grade 7 - fruit salad, grade 8 - vegetable salad, grade 9 - pork dish, grade 10 - chicken dish, grade 11 - fish dish, and grade 12 - seafood dish.
“I’ve noticed that many children these days eat or drink carelessly, like buying energy drinks, which is harmful to your health. You should always look after your health by having a balanced and healthy diet that your body suits best,” said by RHU Representative of Burgos, Ms. Cony Gay Gonda, to inspire students to be healthier.
The event highlighted Burgos NHS's commitment to promoting healthy lifestyles while nurturing the skills and talents of its students.