25/11/2025
Effect of Exogenous Ketones as an Adjunct to Low-Calorie Diet
on Metabolic Markers
https://doi.org/10.3390/nu17223582
Over two-thirds of US adults are classified as overweight or obese. Excess adiposity is causally linked to insulin resistance, type 2 diabetes, hypertension, cardiovascular disease, fatty liver, and increased risk of early death. In trials of weight-loss interventions, lean tissue, aka fat-free mass (skeletal muscle, bone, organs, water), accounts for 20-30% of total weight loss. Therefore, the goal is to create body recomposition by decreasing fat mass while preserving lean mass/increasing muscle mass. Beta-hydroxybutyrate (BHB) may be muscle-preserving by modulating mTOR signaling and increasing anti-catabolic hormones such as IGF-1 and growth hormone. This study assessed the effects of exogenous BHG salts on body composition, metabolic rate, and other cardiometabolic biomarkers in obese and overweight adults following a hypocaloric diet (500-calorie deficit) over 8 weeks.
5g of BHB salt was compared to a placebo twice a day. There were no significant differences in cardiometabolic markers or resting metabolic rate between groups. Body mass decreased by -1kg in the placebo group and -3kg in the BHG group. Within-group changes showed statistically significant reductions in fat mass and the lean-to-fat mass ratio, whereas the placebo group showed no significant change. However, there was no statistically significant group-by-time interaction for either parameter.
Limitations: Short duration, used racemic BHB (a mix of active and inactive BHB), only 51 participants, excluded those with metabolic diseases, no measurement of plasma ketone levels