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28/07/2025

🔥 Village Cooking at Its Best! Whole Lamb Leg & Barrel Bread in Rural Iran 🔥

Join us deep in an Iranian village, where ancient techniques and community spirit come together to create a truly unforgettable feast. In this episode, we cook a whole lamb leg marinated in rich Persian spices, and bake fresh, crispy village bread on a metal barrel over open fire – an incredible rural method passed down through generations.

🍖 The lamb is slow-roasted over hot coals, locking in smoky flavors and tender juices, while the barrel bread is kneaded by hand and baked to perfection in minutes.

This video showcases:

Traditional Iranian rural cooking methods

Unique barrel bread baking – a rare sight!

The village life experience through food and fire

The art of meat roasting in the wild

Peaceful countryside vibes, sounds of crackling fire, and old village tools

🎥 All filmed in a peaceful rural setting with locals, animals, and nature as the backdrop. Watch, listen, and feel the soul of Persian village life in every bite.

🧡 If you love wild cooking, slow food, and authentic traditions, this video is a must-watch!

27/07/2025

🏔️ Extreme Nomadic Life in Iran’s Mountains | Cooking in the Wild & Herding Cattle

Step into the raw and untamed wilderness of Iran, where nomads live in harmony with nature, surviving off the land and preserving ancient traditions. In this episode, we follow a nomadic family as they cook in the wild, herd cattle through steep mountain paths, and live with nothing but nature and wisdom.

🔹 What you'll see:

Traditional mountain cooking with open fire

Rustic meals prepared with local herbs, dairy, and meat

Life in handmade wool tents in the highlands

Caring for cattle, goats, and sheep in the harshest terrain

Pure, slow living – far from modern cities

🎥 Captured in the remote Zagros or Alborz Mountains, this video showcases the resilience and beauty of Iran’s nomads, who thrive in wild conditions, deeply connected to their animals, culture, and land.

🌿 Real stories. Real people. Real traditions.

26/07/2025

🔥 Grilled Trout over Open Fire – An Authentic Village Feast with Grandma! 🔥

Join us in a serene Iranian village, where tradition meets taste in the most heartwarming way. Watch as Grandma grills fresh river trout over an open fire, using age-old techniques, homemade spices, and her special touch of love đź’š.

🎣 The trout was freshly caught from nearby mountain streams and seasoned with native herbs, garlic, lemon, and walnut oil – a true flavor bomb from Iran’s countryside!

This isn’t just a meal — it’s a cultural experience showcasing:

Iran village life and cooking methods

Firewood cooking passed down through generations

Iranian rural food traditions at their purest

The warmth and wisdom of grandmother’s cooking

Filmed deep in rural Iran, this video captures the soul of Persian nomadic and village cuisine, blending simplicity, freshness, and flavor in every bite.

đź’¬ Let us know in the comments: Have you ever tasted grilled trout like this?

25/07/2025

Welcome to the heart of Iran’s rural life – a journey through the untouched beauty of Iranian villages, nomadic traditions, and authentic Persian cooking like never before!

On this page, you'll explore:

Traditional Iran village life and its deep-rooted culture

Daily lives and customs of Iranian nomads in remote regions

Ancient cooking methods passed down generations

Mouthwatering Iranian rural and nomadic food

Fire-cooked feasts, clay ovens, open-fire rice, meat-filled dishes, and more

📍 From the Zagros Mountains to northern plains, we capture raw village stories, age-old recipes, and the spirit of Iran’s countryside.

Whether it’s hand-stuffed chicken with wild quail and walnuts or fresh bread baked in stone ovens, every moment is cooked and shared with love.

Follow us for weekly videos, rich visuals, and flavors straight from the soul of rural Iran.

🔸Stuffed Chicken with Quail & Walnuts! | Epic Village Feast with Fire Cooked Rice
🔥 Experience an epic Persian village feast!
We slow-cooked whole chicken stuffed with quail, walnuts, herbs, and Persian spices over open fire, paired with golden fire-cooked rice in the serene countryside of Iran.

This dish is a masterpiece of Iranian rural cooking, showcasing the richness of village traditions, nomadic techniques, and the soulful flavors of Persia.

🎥 Filmed in a remote Iranian village, where cooking is still done with clay pots, firewood, and love. A must-watch for food lovers, cultural explorers, and cooking enthusiasts!

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