Two Chefs One Knife

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Two Chefs One Knife We changed our name to TWO CHEFS AND A KNIFE on all our other platforms

22/09/2026

This is not sponsored, we are just impressed. We got our new rational oven a few months before this property so we were trying to convince this team the ovens were great for pastries and dessert especially for things like creme brulee or pot de creme and creme caramel. Watch the video to see the results.

19/09/2026

100% biodegradable hummus bowl made from radicchio. It honestly looked dumb by itself but after with the whole vegetable platter it looked very good and it was a hit

16/09/2026

You have to properly heat your stainless steel pan to ensure the nonstick finish. First you heat the pan till the water dances, add oil, pour access oil out, cool pan slightly, then add butter. We know it sounds weird, but it works. Or, you can use teflon. Using oil is not enough.

12/09/2026

Our chocolate fountain was broken for a while and now it’s back.

10/09/2026

I layered 3 sheets of aluminum foil together and then folded it however many times then I pounded it with a meat tenderizer and cut out the spike things with scissors all in the time it took Neal Harkins to go to the bathroom. It would probably only work for a few hours

08/09/2026

It was actually really good for his first time

05/09/2026

It’s almost chocolate fountain season time for us

02/09/2026

Plus we get 20k steps, but we are still out of shape.

31/08/2026

I rarely use pots anymore. Everyone else does, but I prefer my tilt skillets. Anyway, cooking pasta with the ivario pro is actually fun now. Even cleaning it is easier than traditional tilt skillets (not sponsored)

27/08/2026

I was actually impressed. Neal Harkins never impresses me

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