20/07/2026
Let’s make crispy Paneer lollipops🍡🍢
Ingredients 👇🏻
Panner 200g
Cornflour 1 spoon
Maida 1 spoon
Black pepper powder
Salt
Oregano
Chilli flakes
Water
Bread crumbs
Makes everything well I form a smooth , thin, lump-free batter ✅
Dip each Paneer pieces into the prepared batter, then quote it evenly with breadcrumbs.
Air fry at 200°C for 10 minutes until golden brown and crispy✨
you can also deep fry them until Golden Brown & crispy 👍🏻.
And now your perfect crispy Paneer lollipop is ready to serve ❤️✅