24/12/2024
Really interesting study about how we originally cooked with grains.
"The results support a hypothesis that archaeobotanists and archaeologists elsewhere in Northern Europe also have proposed after discovering remains of grains cooked into porridge and gruel: that the first farmers did not live on water and bread but rather on water and gruel, alongside berries, nuts, roots, and meat."
Neolithic Scandinavians ate water and gruel, not bread December 23, 2024 Ancient Early Neolithic farmers in what is now Denmark grew cereals and used grinding stones, but not to grind the cereals into flour to make bread. A new study has revealed that 5,500-year-old grinding stones discovered at the...