New Food

New Food Published bi-monthly, New Food covers the major topics that impact the food & beverage sector, inclu

Regularly examining the new technologies and developments within the European food and beverage industry, New Food magazine is the leading bi-monthly magazine and essential reading for anyone involved in this important sector. For the last 12 years, New Food magazine has been covering the major topics that impact on this sector, including food safety, packaging, hygiene, processing, legislation an

d analytical techniques. Here at New Food magazine, we pride ourselves on our editorial integrity. This means we attract the leading industry experts to write on subjects that our readers need to know about. New Food magazine is proud to be affiliated with EFFoST, The European Federation of Food Science & Technology, a non-profit association that federates food science and technology organisations throughout Europe.

AD | Why   does not end with the production of   itselfFood safety does not begin and end with the production process of...
12/03/2025

AD | Why does not end with the production of itself
Food safety does not begin and end with the production process of foodstuff itself. Plants for the production of materials also require in accordance with . These plants operate under severe conditions and do not allow for any compromises in lubricant . Lubricants applied here have to master the balancing act between food safety and technical requirements all the same.
High-temperature chain oils for the production of films which are used for the packaging of crisps, for instance, work under extreme conditions. Find out how ADDINOL Cliptec FG delivers performance while complying with all food safety regulations: https://obi41.nl/2s4zk7r5

AD | As harvest season approaches, we are delighted to provide support with an educational webinar bursting with industr...
07/03/2025

AD | As harvest season approaches, we are delighted to provide support with an educational webinar bursting with industry news, tips and tricks for effective mycotoxin testing.

Join us on April 3rd to boost your testing confidence and prepare for harvest. Register Now: https://obi41.nl/2p9avw7m

AD |   – always the best  !Food producers invest a great deal of care, creativity and effort in the development and prod...
05/03/2025

AD | – always the best !
Food producers invest a great deal of care, creativity and effort in the development and production of their products. In order to ensure top-level quality of the end product they should not only pay attention to the choice of ingredients but also keep in mind the choice of A producing more than 380 million baked goods a year has made its choice for high quality lubricants years ago and never had regrets about it. Learn more about food-grade lubricants in the production of baked goods:
https://addinol.de/en/products/industrial-lubricants/food-and-beverage-industry/food-grade-lubricants/ %20Example%20No.1

AD | Are there applications where NSF H1  is not enough? For some applications severe requirements on   are not enough. ...
28/02/2025

AD | Are there applications where NSF H1 is not enough?
For some applications severe requirements on are not enough. After all, food processing often takes place in areas. For example, in and at least the first processing steps already take place directly on the spot and in addition to food regulations, is required as well for ecologically sensitive areas to prevent damage and harm to nature. Learn here how these demands are combined with ADDINOL FoodProof BIO: https://obi41.nl/2p9dbb65

AD | Why do lubricants need to be   and  ?Producers of foodstuff have to keep in mind that the kosher and halal certific...
21/02/2025

AD | Why do lubricants need to be and ?
Producers of foodstuff have to keep in mind that the kosher and halal certification also covers the lubricants applied in the lines. After all, an unintended and incidental contact between food and lubricant can occur in the production lines of food and beverages. Therefore, the NSF H1 certification is not the only certification necessary for products in line with . Learn here, all about the kosher and halal ADDINOL FoodProof line: https://obi41.nl/y98pk6dd

AD |   required?  Machines and plants in food and beverage industry work under demanding  . Considering extreme temperat...
12/02/2025

AD | required?
Machines and plants in food and beverage industry work under demanding . Considering extreme temperatures and loads as well as aggressive media and product ingredients such as sugar, flour dust or animal fats, the of machine components is inevitable. In line with effective food safety practices not just any cleaning agent will do but the use of the correct products with respective certification is . Learn here how to keep your plant both effectively clean and food-safe with solutions of the proven ADDINOL range: https://obi41.nl/2t5udddn

AD | The nuts and bolts for   and care In general   and servicing the regular use of   has clear benefits for production...
29/01/2025

AD | The nuts and bolts for and care
In general and servicing the regular use of has clear benefits for production safety and a smooth operation. Machines in food production lines should be serviced with food-grade lubricants not to risk the safety of the produced foodstuff. ADDINOL, German expert for high-performance lubricating oils and greases, offers the whole of food-grade lubricants also for service and maintenance. Find out more about this range here: https://bit.ly/4h9EZOB

AD| Why do I need  -lubricants anyway? In the production of food and its packaging, contact between food and lubricant c...
20/01/2025

AD| Why do I need -lubricants anyway?
In the production of food and its packaging, contact between food and lubricant can occur at some lubrication points. There were incidents in the past where accidental contact between foodstuff and machine lubricants caused large-scale product recalls. So, producers of foodstuff want to ensure the of their products and apply strict principles in order to make sure their production lines comply with national and international and regulation. Moreover, one should not forget about the growing health and environmental awareness on the consumer side. Learn here, why the use of food-grade lubricants pays off in the end: https://obi41.nl/2p84hbxc

Lubricants with NSF H1 approval from ADDINOL. Buy food grade lubricants with NSF H1 certification directly from the manufacturer.

AD| 🥇Meet the award-winner for getting more out of your natural products!The innovative Turbex extraction system generat...
17/01/2025

AD| 🥇Meet the award-winner for getting more out of your natural products!

The innovative Turbex extraction system generates revenue out of natural by-products and helps turning waste from natural products into functional nutrients. The solid/liquid extractor even received a gold medal in the renowned technology award competition at International FoodTec Award 2024.
Botanicals and herbs, hops, fruit peel, tea and coffee, proteins, oils – the possibilities are endless.
Learn more on https://obi41.nl/msyuywex

AD | Taste, texture, and appearance are crucial attributes that contribute to consumer satisfaction and instill confiden...
18/12/2024

AD | Taste, texture, and appearance are crucial attributes that contribute to consumer satisfaction and instill confidence in any food brand. 🍪🍟🥩

The key to managing these attributes lies in the precise and reliable monitoring of product constituents such as moisture, fat/oil, protein, and color. Nordson quality gauges monitor these essential parameters directly on or beside the production line, eliminating the need for costly and time-consuming laboratory tests.

To learn more about how our Nordson instruments can enhance your processes, click here: https://bit.ly/3UVnnwP

AD | Ever wondered what makes your favorite snack so irresistible? It's all about quality! 🍪🔍At Nordson, we ensure every...
11/12/2024

AD | Ever wondered what makes your favorite snack so irresistible? It's all about quality! 🍪🔍

At Nordson, we ensure every bite is perfect by helping manufacturers control key factors like moisture, color, fat/oil, and protein. Our Series 9 food gauge is a game-changer, offering real-time insights for consistent, delicious results.

Find out more about Nordson process gauges for the snack industry: https://bit.ly/3UVnnwP

AD | Enhance your pesticide testing with our new eBook that covers it all. From regulatory limits to cutting-edge GC-MS/...
10/12/2024

AD | Enhance your pesticide testing with our new eBook that covers it all. From regulatory limits to cutting-edge GC-MS/MS and LC-MS/MS technologies, Waters will guide you towards more efficient and accurate sample preparation and analysis for multi-residue pesticides. Read now to enable a safer food supply chain: https://bit.ly/4eIFpKH

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Regularly examining the new technologies and developments within the European food and beverage industry, New Food magazine is the leading FREE bi-monthly magazine and essential reading for anyone involved in this important sector. For more than two decades, New Food magazine has been covering the major topics that impact on this sector, including food safety, packaging, hygiene, processing, legislation and analytical techniques.

Here at New Food magazine, we pride ourselves on our editorial integrity. This means we attract the leading industry experts to write on subjects that our readers need to know about. New Food magazine is proud to be affiliated with EFFoST, The European Federation of Food Science & Technology, a non-profit association that federates food science and technology organisations throughout Europe.

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