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Welcome back to BTA BITES! Our series where we share some of our recent client favorites.This week’s spotlight: the new ...
15/10/2025

Welcome back to BTA BITES! Our series where we share some of our recent client favorites.
This week’s spotlight: the new Wednesday Smashburger Special at !

This double-patty delight is layered with melted American cheese, caramelized onions, and housemade BBQ sauce, only available on Wednesdays.

Run, don’t walk, for this midweek must-try in Golden!

Huge thank you to for the feature on !Editor Sahale Greenwood recaps Chef’n It’s “powerhouse premiere” featuring Chef C...
14/10/2025

Huge thank you to for the feature on !

Editor Sahale Greenwood recaps Chef’n It’s “powerhouse premiere” featuring Chef Chris Royster of and calls the show “Colorado’s own Top Chef.” 

We’re honored to be featured and thrilled to keep spotlighting the talent, flavors, and stories shaping Colorado’s culinary scene.

✨ Read the full feature via the link in bio
🎥 Watch Episode 2 featuring the incredible Chef Carrie Baird — YouTube link in bio!

Meet Mr. Charlie — ’s forever Employee of the Month!At 130 lbs, this gentle giant loves greeting neighbors and stealing ...
07/10/2025

Meet Mr. Charlie — ’s forever Employee of the Month!

At 130 lbs, this gentle giant loves greeting neighbors and stealing hearts (and maybe a little floor space) at The Greenwich.

Catch Charlie “on the clock” during his work hours:
Wednesday 5–8pm
Friday 5–7:30/8pm

And checkout The Greenwich’s new weekday specials:
✨$14 Margherita Pizzas + $8 Seasonal Margaritas on Marg Monday
✨All Night Happy Hour Every Tuesday & Wednesday
✨20% Off All Takeout Pizzas on Thursdays

’s motto: In food, and in life, taking the time to do things right creates the moments you actually savor. It’s a slower...
29/09/2025

’s motto: In food, and in life, taking the time to do things right creates the moments you actually savor. It’s a slower, more thoughtful process, and that’s where the real magic happens. We hope you feel the care, love, and respect in every bite.
Support your local spots that do it with heart!

All Night Happy Hour is now on Tuesdays AND Wednesdays!Go bright with a ‘Cello Spritz (lemon, lime, or blood orange) or...
24/09/2025

All Night Happy Hour is now on Tuesdays AND Wednesdays!

Go bright with a ‘Cello Spritz (lemon, lime, or blood orange) or bold with a Mini Negroni. Then dig into craveable bites like Jersey Ernie’s Meatballs, Ricotta Calzone, or Patate Fritte.

Because once a week just wasn’t enough!

After 16 years as Denver’s longest-running farm-to-table event, has reimagined Harvest Week as Savor the Season, a fres...
17/09/2025

After 16 years as Denver’s longest-running farm-to-table event, has reimagined Harvest Week as Savor the Season, a fresh take that brings together the region’s top chefs for four unforgettable dinners, each celebrating locally sourced ingredients, and all benefiting culinary and community advocacy.

The event supports , whose mission is to build community through healthy food access, as well as regenerative agriculture initiatives in partnership with .

Night one kicked off with Vegan Night, featuring five incredible restaurants that showcased creative, plant-based dishes and small bites.

Apps) High Tea, Brie & Oysters, and Shrimp Ceviche by
1) Peach and Pretzel Panzanella
2) Mushroom Meatballs with Winter Squash Puree by
3) Primavera Pasta by
4) Roasted Fairytale Eggplant by
5) Stone Fruit Upside-Down Cake by

Craft beverages provided by , , , , , , , and .

Thank you, Ruth Tobias () for featuring in the August/September issue of !Ruth explores the almost 55-year-old restaura...
16/09/2025

Thank you, Ruth Tobias () for featuring in the August/September issue of !

Ruth explores the almost 55-year-old restaurant’s enduring legacy, the harmony of its wine and cuisine pairings, and insights from Wine & Beverage Director Connor Sullivan. Together with , she celebrates the lasting influence of the two culinary institutions in Boulder.

Read the full feature via the link in our bio!

Congratulations to Colorado’s 2025 MICHELIN Guide honorees! More than 50 restaurants across the state were recognized th...
15/09/2025

Congratulations to Colorado’s 2025 MICHELIN Guide honorees! More than 50 restaurants across the state were recognized this year, a testament to the talent, strength, and creativity of our culinary community.

Highlights from this year’s guide include:
✨ earning Colorado’s first Two MICHELIN Stars
✨ Three new One Star restaurants: , ,
✨ joining the Bib Gourmand list
✨ Four Green Star distinctions highlighting sustainability: , , , and

We couldn’t be prouder to be part of Colorado’s food and beverage industry!

Happy Sourdough September! There’s nothing like warm, fresh bread to bring people together. ’s sourdough is baked in-hou...
12/09/2025

Happy Sourdough September! There’s nothing like warm, fresh bread to bring people together. ’s sourdough is baked in-house and served with all the good stuff — compound butter, herb pesto, fruit compote, olive oil, and balsamic. Gather your friends, break bread, and celebrate the simple joys at Bella Colibri!

Don’t snooze on ’s French Toast — stacked, dripping with maple, topped with blueberries and a dusting of powdered sugar ...
08/09/2025

Don’t snooze on ’s French Toast — stacked, dripping with maple, topped with blueberries and a dusting of powdered sugar — but only until 2pm. After that, it’s toast!

Available only at the Colfax location: 5724 E Colfax Ave, Denver, CO 80220.

Find Tessa’s signature sandwiches and select breakfast favorites at !

This year’s multi-day extravaganza, presented by and , was an unforgettable celebration of Colorado’s vibrant culinary...
08/09/2025

This year’s multi-day extravaganza, presented by and , was an unforgettable celebration of Colorado’s vibrant culinary scene — featuring top chefs, premium wines and spirits, educational tasting seminars, and the iconic outdoor Grand Tasting.

We had an incredible time celebrating with clients, friends, and the many respected individuals who participated in the event.

Proceeds supported the Colorado Restaurant Foundation, which is dedicated to helping individuals build successful careers in food service and hospitality through the Colorado ProStart® program (), scholarships, ServSafe® certifications (), and the Angel Relief Fund.

This one’s for the beer lovers!Have you tried Barmen Pilsner? This notoriously scarce German-style Pilsner, brewed by AC...
05/09/2025

This one’s for the beer lovers!

Have you tried Barmen Pilsner? This notoriously scarce German-style Pilsner, brewed by AC Golden, requires a precise seven-minute pour and is served in special glassware, making it a truly unique experience.

With only a few hundred barrels produced annually, Barmen is available at just a select few spots in Colorado, like ! Named after founder Adolph Coors’ hometown, Barmen is a true taste of craftsmanship. Come enjoy one at Old Capitol Grill & Smokehouse!

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