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Meet HTeaO, a restaurant brand focused on tea in a coffee world. The Texas-based chain is growing quickly by sales and u...
09/09/2025

Meet HTeaO, a restaurant brand focused on tea in a coffee world. The Texas-based chain is growing quickly by sales and unit count

The Texas-based chain is growing quickly by sales and unit count

Pinstripes Holdings files for Chapter 11. The eatertainment company closes units and seeks bankruptcy protection
09/09/2025

Pinstripes Holdings files for Chapter 11. The eatertainment company closes units and seeks bankruptcy protection

The eatertainment company closes units and seeks bankruptcy protection

Sweetgreen launches new fall menu, tapping ‘Love Island’ star for promotion. The fast-casual salad chain is partnering w...
09/09/2025

Sweetgreen launches new fall menu, tapping ‘Love Island’ star for promotion. The fast-casual salad chain is partnering with Nic Vansteenberghe to promote its autumn harvest bowl and autumn Caesar salad

The fast-casual salad chain is partnering with Nic Vansteenberghe to promote its autumn harvest bowl and autumn Caesar salad

Freddy’s global, Red Lobster shrimp, Waffle House delivery. Get all the headlines in today’s Restaurant Daily podcast
09/09/2025

Freddy’s global, Red Lobster shrimp, Waffle House delivery. Get all the headlines in today’s Restaurant Daily podcast

Get all the headlines in today’s Restaurant Daily podcast

Yum Brands shakes up C-suite before Chris Turner takes over as CEO. The Louisville, Ky.-based company promoted Sean Tres...
09/09/2025

Yum Brands shakes up C-suite before Chris Turner takes over as CEO. The Louisville, Ky.-based company promoted Sean Tresvant to Yum’s chief consumer officer, among other executive leadership changes

The Louisville, Ky.-based company promoted Sean Tresvant to Yum’s chief consumer officer, among other executive leadership changes

New FSTEC Technology Guide helps restaurants navigate complex tech landscape. The FSTEC Restaurant Technology Guide is a...
08/09/2025

New FSTEC Technology Guide helps restaurants navigate complex tech landscape. The FSTEC Restaurant Technology Guide is a free digital resource for operators

The FSTEC Restaurant Technology Guide is a free digital resource for operators

Twin Hospitality Group Inc. appoints Lexi Burns as chief people officer. PRESS RELEASE: Experiential restaurant franchis...
08/09/2025

Twin Hospitality Group Inc. appoints Lexi Burns as chief people officer. PRESS RELEASE: Experiential restaurant franchisor leans into synergies with Twin Peaks veteran taking on human resources and organizational development responsibilities for sister chain, Smokey Bones

PRESS RELEASE: Restaurant Franchisor Leans into Synergies with Twin Peaks Veteran Taking on Human Resources and Organizational Development Responsibilit...

Meet the Top 200 Restaurant Groups. The biggest multi-concept portfolios in America
08/09/2025

Meet the Top 200 Restaurant Groups. The biggest multi-concept portfolios in America

The biggest multi-concept portfolios in America

TGI Fridays accelerates development plans in Peru and Japan. Extensions of franchise agreements call for more than 50 ne...
08/09/2025

TGI Fridays accelerates development plans in Peru and Japan. Extensions of franchise agreements call for more than 50 new restaurants

Extensions of franchise agreements call for more than 50 new restaurants

4Top Hospitality Group’s success comes from giving its employees skin in the game. Founder and partner Doug Hogrefe said...
08/09/2025

4Top Hospitality Group’s success comes from giving its employees skin in the game. Founder and partner Doug Hogrefe said the Employee Stock Ownership Program has been ‘a mark of true success’

Founder and partner Doug Hogrefe said the Employee Stock Ownership Program has been ‘a mark of true success’

Bluegrass Hospitality Group’s high-volume restaurants give the company permission to grow. The company has six concepts ...
08/09/2025

Bluegrass Hospitality Group’s high-volume restaurants give the company permission to grow. The company has six concepts and more than 30 restaurants in seven states

The company has six concepts and more than 30 restaurants in seven states

43 restaurant groups in the West. Fast-growing region fosters multi-brand hospitality groups
08/09/2025

43 restaurant groups in the West. Fast-growing region fosters multi-brand hospitality groups

Fast-growing region fosters multi-brand hospitality groups

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