Cafficionados

Cafficionados ๐˜๐จ๐ฎ๐ซ ๐Ÿ๐ซ๐ข๐ž๐ง๐๐ฅ๐ฒ ๐ง๐ž๐ข๐ ๐ก๐›๐จ๐ฎ๐ซ๐ก๐จ๐จ๐ ๐œ๐จ๐Ÿ๐Ÿ๐ž๐ž ๐œ๐จ๐ฎ๐ฉ๐ฅ๐ž โ˜•๏ธโฃ
Cafe Hopping ยท Home Brewing ยท
Curated Recommendationsโฃ
Building Dubaiโ€™s go-to specialty coffee discovery guide ๐Ÿ‡ฆ๐Ÿ‡ช

10/08/2026

Our little deep dive into Frederick Rubenโ€™s extraordinary Coffee Omakase for Benchmark Coffeeโ€™s 2nd anniversary ๐Ÿค
Donโ€™t miss out on all the impressive details in the captions โžก๏ธ

Conceptualised, crafted and executed by a true trailblazer, Frederick Ruben didnโ€™t just curate a tasting menu of specialty coffee drinks with this Omakaseโ€ฆ He brought together next-gen tech and techniques to elevate our palates and minds alike! ๐Ÿ‘Œ๐Ÿป๐Ÿ‘๐Ÿป (thanks for finally giving in to public demand ๐Ÿ˜…)

The Black Course: two drinks, same coffee expressed through two different espresso preparations. This was the first- a โ€œmodernโ€ espresso - longer yield (๐Ÿผ๐Ÿถ๐˜ฎ๐˜ญ ๐˜ฐ๐˜ถ๐˜ต ๐˜ช๐˜ฏ ๐Ÿธ๐Ÿน ๐˜ด๐˜ฆ๐˜ค๐˜ฐ๐˜ฏ๐˜ฅ๐˜ด) which made this exceptional Los Cenizos geisha coffee shine!
๐’๐ฎ๐ฉ๐ž๐ซ ๐Ÿ๐ฅ๐จ๐ซ๐š๐ฅ ๐ฅ๐ข๐ค๐ž ๐จ๐ซ๐š๐ง๐ ๐ž ๐›๐ฅ๐จ๐ฌ๐ฌ๐จ๐ฆ๐ฌ, ๐œ๐ข๐ญ๐ซ๐ฎ๐ฌ๐ฒ ๐š๐ง๐ ๐๐ข๐ฌ๐ญ๐ข๐ง๐œ๐ญ๐ฅ๐ฒ ๐ ๐ซ๐š๐ฉ๐ž-like, light with incredible balance and none of the aggressive acidity you might expect from such an expressive coffee ๐Ÿคค๐Ÿ’ฏ

Same espresso, just turned ALL the way up ๐Ÿซช Ruben treated the espresso with Waved and it brought out a much more intense and sweeter flavour from the coffeeโ€ฆ and then a ๐˜”๐˜ˆ๐˜Ž๐˜๐˜Š๐˜ˆ๐˜“, fragrant mist made with Longboard Specialty Coffee โ€™s Panama ๐†๐ž๐ข๐ฌ๐ก๐š ๐…๐ฅ๐จ๐ฐ๐ž๐ซ๐ฌ tea and dry ice took it even further ๐Ÿคฏ๐ŸŒธ Full marks for creative showmanship! ๐Ÿ‘Œ๐Ÿป

This drink was hands down the star of the show for us! ๐Ÿคฉ๐Ÿคค Floral Milk (see next โฉ๏ธ) with an intensely fruity espresso (๐˜ฑ๐˜ถ๐˜ญ๐˜ญ๐˜ฆ๐˜ฅ ๐˜ข๐˜ต ๐˜ณ๐˜ฐ๐˜ฐ๐˜ฎ ๐˜ต๐˜ฆ๐˜ฎ๐˜ฑ๐˜ฆ๐˜ณ๐˜ข๐˜ต๐˜ถ๐˜ณ๐˜ฆ ๐Ÿคฏ using the Real9 ZEROTH LAW espresso machine) from COTA CAFE topped with the same milkโ€™s foam and its cryo-densified chips. ๐‚๐ซ๐ž๐š๐ฆ๐ฒ, ๐๐ซ๐ž๐š๐ฆ๐ฒ, ๐จ๐ซ๐š๐ง๐ ๐ž ๐›๐ฅ๐จ๐ฌ๐ฌ๐จ๐ฆ๐ฌ ๐š๐ง๐ ๐ฃ๐š๐ฌ๐ฆ๐ข๐ง๐ž ๐ฐ๐ข๐ญ๐ก ๐ฌ๐ฎ๐ฉ๐ž๐ซ ๐ฌ๐ฐ๐ž๐ž๐ญ ๐ซ๐ข๐ฉ๐ž ๐ฆ๐š๐ง๐ ๐จ๐ž๐ฌโ€ฆ just phenomenal!

Yes, he made MILK floral ๐Ÿ˜ฎโ€๐Ÿ’จ and it really had us over here Oliver Twist-ing like โ€œ๐ฉ๐ฅ๐ž๐š๐ฌ๐ž ๐ฌ๐ข๐ซ, ๐ˆ ๐ฐ๐š๐ง๐ญ ๐ฌ๐จ๐ฆ๐ž ๐ฆ๐จ๐ซ๐žโ€ ๐Ÿฅบ Frederick Ruben was kind enough to let us try some of the the milk separately but at what cost??!! ๐Ÿ˜ซ Need like 10 bottles of this in our fridge AT ALL TIMES! ๐Ÿฅบ

aaand for his last trickโ€ฆ Ruben turned a cheesecake into a drink! ๐Ÿช„ (with a serving of the cheesecake for co

04/08/2026

Indian Gesha, finally in Dubai โ˜•๏ธ๐Ÿฅณ

Last night we joined Subko UAE for the launch of Riverdale Estateโ€™s Indian Gesha, a coffee weโ€™ve been looking forward to tasting for a loooong time now ๐Ÿคฉ

Experimental coffee grower is a pioneer in Gesha cultivation in India, making the release of this lot another exciting milestone for Indian specialty coffee.

The evening gave us the chance to cup some of Riverdaleโ€™s newest and best coffees, each showcasing the estateโ€™s obsession with pushing the boundaries of coffee processingโ€ฆ and it was quite an honour to be a part of it! ๐Ÿซถ๐Ÿป

The Carbonic Maceration Gesha lot that Subko Coffee Roasters have released was a sure winner on the table though. Expect ridiculously vibrant, sweet, citrus-forward flavours in the cup while staying true to Geshaโ€™s typical light, tea-like body.

Exciting coffees, a really insightful Q&A with the producers and fun conversations around the cupping tableโ€ฆ Big thanks to Subko Coffee Roasters for bringing the community together for this one ๐Ÿ™Œ๐Ÿป

29/07/2026

I guess the โ€œgrindโ€ is just not for me, sorry ๐Ÿ™…๐Ÿปโ€โ™€๏ธ๐Ÿคท๐Ÿปโ€โ™€๏ธ

20/07/2026

Somewhere between the learning curve and the roast curveโ€ฆ I seem to have found my peace ๐Ÿ’†๐Ÿฝโ€โ™‚๏ธ

12/07/2026

Turns out our childlike joy is still alive and wellโ€ฆ as long as coffeeโ€™s involved that is ๐Ÿ˜ฌ๐Ÿ˜…

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