Albatross BBQ

21/08/2025

Been working on a more unique Asian style jerky which is different to anything else and we’ve landed on something we absolutely love. Beef Yakiniku jerky. WTF is that? Just try it, it won’t last long.

15/08/2025

Hosting a party soon? You’ve gotta try these chimichurri meatballs.

These chimichurri meatballs are delicious and will go down an absolute treat at your next party. So easy to make and are ready in around 45 mins. Ingredient...

11/08/2025

Not a bad start to the week. Knocked up a lamb rub, barrel smoker out, pulled lamb wraps, well share this 1 soon!

06/08/2025

Smoking up some more jerky on Friday. There’s orders in for sweet heat so there’ll be some 100g or 250g bags available.

We also tried this chimichurri jerky earlier in the week and I’ve been unable to miss a day of having a nibble it’s that tasty. Message us if you’d be keen to buy a batch and try this chimichurri flavour.

03/08/2025

Jerky day again, we handed out a few samples today for a new flavour and feedback was hugely positive. Chilli orange seems to have a hit a home run. Let us know if you’d be keen to order a batch and give this freshly smoked jerky a try!

01/08/2025

Smoked a fresh batch of jerky today, we really appreciate such amazing feedback from people. We like to marinade for 18-24 hours, smoke then finish with a dehydrate for best results. Fresh jerky = best jerky. Albatross BBQ are working on new and different flavours but we want the flavours to be right/unique. So stick with us and we’ll have some new flavours real soon. For now this sweet chilli lime smoked jerky we are offering for $15 a 100g bag, $30 a
250g bag and $60 a 500g bag. All orders are smoked FRESH so will be done when we can promise the quality we want to offer.

30/07/2025

What an absolute honour to be asked to cook at today’s event. We have an unbelievable community. Thank you.

27/07/2025

Burn baby burn.

24/07/2025

We’re knocking up a fresh batch of beef jerky for the Berkeley Vale Soccer Club starlight foundation charity event tomorrow evening at Chittaway oval. We’ll be selling snack size bags with all money raised going to this wonderful charity. If you have a fix for fresh off the smoker jerky, you know where to head.

23/07/2025

We knocked up a jalapeno chimichurri this evening with a tomahawk steak and boerewors sausage cooked over the the pit……taste buds are happy.

It’s true what they say…..BBQ is freedom.

20/07/2025

It’s jerky time……kangaroo jerky time.

This kangaroo jerky is damn delicious. The marinade we use really breaks that roo down, tenderises and packs a punch full of flavour. We highly recommend you give this 1 a try.

If you enjoy cooking your own jerky and in particular like kangaroo jerky you need to try this recipe. Marinading in these ingredients for 24 hrs really help...