Beer & Brewer

Beer & Brewer A magazine and website that celebrates all things beer and brewing in Australia & New Zealand. Frequency: 4 times a year
Cover price: AUD$9.95, NZD$11.95

Presented by Bridge Road Brewers, The High Country Hop celebrates the Victorian hop harvest and fresh-hop beer.
24/12/2025

Presented by Bridge Road Brewers, The High Country Hop celebrates the Victorian hop harvest and fresh-hop beer.

Expected to open in February, Lager House promises an extension of the brewery's familiar hospitality with a refined foc...
23/12/2025

Expected to open in February, Lager House promises an extension of the brewery's familiar hospitality with a refined focus on lager.

Expected to open in February, Lager House promises an extension of the brewery's familiar hospitality with a refined focus on lager.

The historic Tasmanian brewery and tourism hub reopened to the public yesterday with a fresh look after extensive renova...
22/12/2025

The historic Tasmanian brewery and tourism hub reopened to the public yesterday with a fresh look after extensive renovations.

The advanced canning technology from East Coast and Meadow Kapsul unlocks new potential for packaged beer in Australia a...
20/12/2025

The advanced canning technology from East Coast and Meadow Kapsul unlocks new potential for packaged beer in Australia and New Zealand.

The advanced canning technology unlocks new potential for packaged beer in Australia and New Zealand.

Co-founders Oscar McMahon and Dan Hampton share the highs and lows of the past year and set their sights on 2026.
19/12/2025

Co-founders Oscar McMahon and Dan Hampton share the highs and lows of the past year and set their sights on 2026.

Co-founders Oscar McMahon and Dan Hampton share the highs and lows of the past year and set their sights on 2026.

Feral’s Head Brewer shares her journey through brewing and the lessons learned that have fuelled her creativity and ongo...
18/12/2025

Feral’s Head Brewer shares her journey through brewing and the lessons learned that have fuelled her creativity and ongoing success.

Feral’s Head Brewer shares her journey through brewing and the lessons learned that have fuelled her creativity and ongoing success.

Melbourne brewery Urban Alley has brought back its tequila-infused lager Sagrada and hazy sour ale Pear She Gose.
16/12/2025

Melbourne brewery Urban Alley has brought back its tequila-infused lager Sagrada and hazy sour ale Pear She Gose.

Melbourne brewery Urban Alley has brought back its tequila-infused lager Sagrada and hazy sour ale Pear She Gose.

The Mudgee microbrewery has collaborated with a local producer to hero homegrown pomegranates in its latest brew, Small ...
15/12/2025

The Mudgee microbrewery has collaborated with a local producer to hero homegrown pomegranates in its latest brew, Small Batch Sparkling Mead.

The Mudgee microbrewery has collaborated with a local producer to hero homegrown pomegranates in its latest brew, Small Batch Sparkling Mead.

This limited release summer beer is the second in Philter’s series of brews using the Hop Products Australia Euphorics.
12/12/2025

This limited release summer beer is the second in Philter’s series of brews using the Hop Products Australia Euphorics.

This limited release summer beer is the second in Philter’s series of brews using the Hop Products Australia Euphorics.

Brewed with the same hop profile as the original Better Beer, Halfy is a half-strength ultra-low carb lager.
11/12/2025

Brewed with the same hop profile as the original Better Beer, Halfy is a half-strength ultra-low carb lager.

Brewed with the same hop profile as the original Better Beer, Halfy is a half-strength ultra-low carb lager.

Jack Viney, the Head Brewer from Tasmanian brewery Moo Brew explores how he’s helped craft a lasting brand and timeless ...
10/12/2025

Jack Viney, the Head Brewer from Tasmanian brewery Moo Brew explores how he’s helped craft a lasting brand and timeless brews.

The Head Brewer from Tasmanian brewery Moo Brew explores how he’s helped craft a lasting brand and timeless brews.

Bitter Phew Co-founder Aaron Edwards explores how resilience, collaboration, creativity and consistency have defined the...
09/12/2025

Bitter Phew Co-founder Aaron Edwards explores how resilience, collaboration, creativity and consistency have defined the venue’s ongoing success.

Co-founder Aaron Edwards explores how resilience, collaboration, creativity and consistency have defined the venue’s ongoing success.

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Frequency: 4 times a year Cover price: AUD$9.95, NZD$10.95 Editorial sections to the magazine include: Beer Talk Cover Traveller Gourmet Homerbrewer Buyers Guide Hall of Fame