KHart&Co Western Australia

18/09/2026

Dinner from everything in the fridge.. it’s a win.

Chicken meatballs.
Garlic prawn and cream pasta (leftover from the previous night)
Fresh baby spinach.
Cream (half a bottle)
Red capsicum (whole)
Mushrooms(barely)
Half an unused onion.
More garlic,
Smoked paprika
Onion salt..
Dried Parmesan.

All of it was built on discount items…garlic prawns were 70c each and I used 4 skewers.

Tonight’s dinner did not contain one prawn 😆

18/09/2026

I hated when my dad made a concoction of leftovers… yet here I am doing the same thing..

Fridge clean out 🫣

I think I have a better understanding of food flavours over my dad’s choice of flavours
Waste not want not…

is going well 🤣

17/09/2026

This young man…

14/09/2026

Asking my daughter at 7:30 in the morning “are you going to school”

Clearly not..

She has been sick for the last few days. 😞

13/09/2026

Worked on this all day.. lamb roast with trimmings..

12/09/2026

12/09/2026

When everyone in the house is “overstimulated” I recognise we all require a nap… including me…kid are now out cold.. it seems, naps are still warranted even for preteens..

Saturdays… some days are meant for a reset..

It’s been a big fortnight for us all.

Lamb and gravy rolls for dinner… simple but effective.

09/09/2026

2.2kg of honey soy wings for $6.50, potato gems and homemade Basil and Parmesan cold pasta (added cashews because they needed eating)

Total cost per plate (not all the wings were cooked)

$4.50

🙌

05/09/2026

Spent the arvo making dinner. Butter chicken, but not the normal way. Burrito style.. winner winner

04/09/2026

Feeling summer vibes.. winter dishes are gone!! We have all had enough. 🤣