Tayla Cespedes

Tayla Cespedes life, work & motherhood ๐Ÿซง
baking & simple family meals ๐Ÿงˆ
As seen on tiktok ๐Ÿ’ƒ
๐Ÿ“ perth

19/08/2026

Simple Slow Cooker Series - 2 ingredient roast chicken!

Ingredients-
1 x whole chicken
Seasoning of your choice- this one was Mingle Seasoning

Method-
Throw everything into the slow cooker, coat the chicken with the seasoning and set it on low for 6 hours.

Welcomeeeee back to the simple slow cooker series, where every week I throw a few things into my slow cooker to make my life easier ๐Ÿฉท

10/08/2026

Simple Slow Cooker Series - Chicken Satay ๐Ÿค

Ingredients-
400ml coconut cream
1/2 cup peanut butter
2 tablespoons Kecap Manis
Teaspoon ginger
Teaspoon garlic
3 chicken breast or 6 thighs (you can add more it will be fine with the same sauce ratio)

Just set and forget, then serve it with steamed rice, noodles, or even in wraps for leftovers the next day ๐ŸคŒโœจ

If youโ€™re a busy mum looking for healthy family dinner ideas, this one needs to go straight on your weekly rotation.

Save this recipe for later + follow for more slow cooker dinners my kids actually eat ๐Ÿซถ

09/08/2026

5 ingredient no-bake Maltesers slice

Ingredients:
250g plain biscuits I use scotch fingers you can use digestives etc.
1 pack of Maltesers
1/2 can condensed milk
100g butter, melted
1 block of milk chocolate, melted (for the top)

Method
๐Ÿซถ๐Ÿผ Crush biscuits and add to a bowl with the Maltesers.
๐Ÿซถ๐Ÿผ Pour in melted butter and condensed milk.
Mix until combined.
๐Ÿซถ๐Ÿผ Press mixture firmly into a lined slice tin.
Pour over melted chocolate and spread
evenly.
๐Ÿซถ๐Ÿผ Refrigerate for 2-3 hours or until set, then slice.

Save this one for your next bi bake baking day!

08/08/2026

BISCOFF SLICE ๐Ÿ˜๐Ÿฉท

This one is SOOOO yum & so easy! You have been asking for a basic Biscoff slice so here it is!!

Ingredients:
250g Biscoff biscuits (1 pack) two tablespoons saved for the top!
100g melted butter
Roughly 200g condensed milk (half a tin)
1 tablespoon smooth Biscoff spread (for the base)
4 tablespoons smooth Biscoff spread (for the middle)
1 block of white chocolate (melted)

Instructions:
- Crush the Biscoff biscuits into fine crumbs.
- Mix with melted butter and half the condensed milk.
- Mix through 1 tablespoon of Biscoff spread
- Press into a lined tray.
- Melt 4 tablespoons of Biscoff spread and pour over the base.
- Chill until set. (20/30 mins)
- Melt white chocolate, pour on top, and sprinkle reserved crumbs.
- Refrigerate, slice, and enjoy!

Enjoyyyyyyyy ๐Ÿ˜๐Ÿฉท๐Ÿฅณ

๐Ÿฅณ๐Ÿ’›

06/08/2026

Cookies & Cream Slice (Oreo Slice)

Ingredients-
3 packs of Oreos
1 block of chocolate
1/2 tincondensed milk (200g)
100g melted butter

Method-
- Crush up two packs of Oreos into a fine crumb.
- To a bowl add Oreos, melted butter and condensed milk.
- mix well and add to a lined baking dish.
- add a layer of crushed Oreos and push down.
- melt chocolate and add to the top.
- add extra Oreos
- refrigerate for 2 hours or until chocolate as set.
- slice and enjoy!

๐Ÿ’›๐Ÿ˜

06/08/2026

No bake Kinder slice! (This oneโ€™s my fav)

Ingredients-
1 pack kinder bars (16 pack)
100 grams melted butter
250g pack scotch fingers (or similar)
1/2 tin of condensend milk (200ish)
2 blocks of chocolate

Method-
Crush biscuits and add 100g melted butter & 200g condensed milk.
Press into a lined baking dish & add extra kinder bars and refrigerate.
Melt two block of chocolate & add to the top. Top with more kinder pieces and refrigerate.
Slice and enjoy ๐Ÿฅน๐Ÿฉท

Enjoy ๐Ÿฅฐ

03/08/2026

No bake KitKat slice! ๐Ÿ˜

Ingredients-
1 pack mini KitKat bars (18 pack) KitKat Australia & New Zealand
100 grams melted butter
250g pack scotch fingers (or similar) Arnott's Biscuits
1/2 tin of condensend milk (200ish)
1 Large block of chocolate

Method-
Crush biscuits and add 100g melted butter & 200g condensed milk.
Press into a lined baking dish & add extra KitKats.
Melt chocolate & add to the top. Top with more kinder pieces and refrigerate.

Slice and enjoy ๐Ÿฅน๐Ÿฉท

Enjoy ๐Ÿฅฐ

03/08/2026

Milo protein slice
If youโ€™re a lover of Milo this is for you!
Ingredients
250 choc biscuits
1/2 tin condensed milk
100g melted butter
1/2 cup Milo
2 tablespoons of protein - optional
Chocolate block to the top
Method
- Blend biscuits and add to a bowl.
- Add milo, and protein and combine
- Add condensed milk & butter, combine
- add to a lined baking dish and refrigerate until hard (1/2 hours)
- melt your chocolate and add to slice once set.
- Top with milo & back into the fridge for the chocolate to set.
- slice it up and enjoy!!

02/08/2026

Simple Slow Cooker Series - Lemongrass Beef Curry!

You NEEED to try this one! I am obsessed, it was so flavourful and tender. I have adapted Sarah Pound recipe as we have fussy kids with beige palettes haha. You can definitely use red curry paste to level up the spice and add chilli too.

Ingredients-
1kg beef chuck, cut into 1cm cubes
2 tbsp yellow curry paste
3 stalks lemongrass
400ml coconut milk
ยผ cup peanuts, finely chopped
ยผ cup fish sauce
1 tsp brown sugar
6 potatoes, chopped into chunks
1 tbsp cornflour

Method -
Smash the lemongrass with a rolling pin to release the flavour.

Add the beef, curry paste, lemongrass, coconut milk, peanuts, fish sauce and brown sugar to the slow cooker. Stir to combine.

Cook on low for 4 hours.

Add the potatoes and cook for a further 4 hours.

Around 1 hour before serving, mix the cornflour with 1ยฝ tbsp water to create a slurry. Stir through the curry and continue cooking until thickened.

Remove the lemongrass before serving.

Serve with fluffy rice ๐Ÿ˜

02/08/2026

No Bake Fairy Bread Slice ๐Ÿ˜

My daughter requested this for her 5th birthday party on the weekend and I couldnโ€™t say no ๐Ÿคฃ

1/2 tin condensed milk
100g melted butter
1 pack of scotch fingers
Sprinkles!!!!!!!
1 pack of white choc

Method
1. Crush the biscuits into a fine crumb using a food processor, or place them in a ziplock bag and crush with a rolling pin.
2. Melt the butter.
3. Add the crushed biscuits, condensed milk and melted butter to a large bowl. Mix until well combined.
4. Fold through the sprinkles, then press the mixture firmly into a lined 20 cm ร— 20 cm baking tin.
5. Melt the chocolate in the microwave in 30-second intervals, stirring between each interval until smooth.
6. Pour the melted chocolate over the slice and top with extra sprinkles.
7. Refrigerate for at least 2 hours, or until set.
8. Slice and enjoy!

Enjoyyyyyyy ๐Ÿ˜๐Ÿฉท

nobakerecipe

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700 Wellington St
Perth, WA

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