Three Food Memories

Three Food Memories A podcast and community where our host Savva Savas discusses Three Food Memories and a social cause with our celebrity guests.

19/11/2025

Artist .be takes us inside her exhibition Solitaries at ⁠
⁠
🎙️ Listen bit.ly/listenSOFIE
📺 Watch bit.ly/watchSOFIE
🖤 Follow everywhere⁠
📱 Join the chat with ⁠
👌🏼 Search 'Three Food Memories' on your fave podcast app⁠
⁠
This episode is presented by ⁠
⁠

18/11/2025

Artist .be talks growing up with 16th century art dealer parents and having art engrained in her life from a young age.⁠
⁠
🎙️ Listen bit.ly/listenSOFIE
📺 Watch bit.ly/watchSOFIE
🖤 Follow everywhere⁠
📱 Join the chat with ⁠
👌🏼 Search 'Three Food Memories' on your fave podcast app⁠
⁠
This episode is presented by ⁠
⁠

Sofie Muller is now live on !⁠⁠🎙️ Listen bit.ly/listenSOFIE📺 Watch bit.ly/watchSOFIE🖤 Follow everywhere⁠📱 Join the chat...
17/11/2025

Sofie Muller is now live on !⁠
⁠
🎙️ Listen bit.ly/listenSOFIE
📺 Watch bit.ly/watchSOFIE
🖤 Follow everywhere⁠
📱 Join the chat with ⁠
👌🏼 Search ‘Three Food Memories’ on your fave podcast app⁠
⁠be ⁠is a remarkable visual artist from Ghent - an artist who sees straight into the layers of what it means to be human. She calls herself an all-round artist, but I might call her a sculptor of truth. She doesn’t just carve form — she carves feeling. Currently in Sydney, with her latest exhibition Solitaries at the , I’m thrilled to share her memories with you in the gallery amongst her work.⁠
⁠
⁠On the menu this episode ⁠🍸🧅🇫🇷⁠
⁠
Sofie's social cause lies in the experience of art as a form of healing. ⁠
⁠
This episode is presented by , where this episode was recorded⁠.⁠
⁠

17/11/2025

Sofie Muller .be is up next on ! This episode drops tomorrow, stay tuned on your fave podcast app ⁠and YouTube.⁠
⁠
🎙️ Listen bit.ly/ListenTFM
📺 Watch bit.ly/youtubeTFM
🖤 Follow everywhere⁠
📱 Join the chat with ⁠
👌🏼 Search 'Three Food Memories' on your fave podcast app⁠
⁠
This episode is presented by ⁠
⁠

13/11/2025

As a young chef Mike McEnearney travelled Europe with a tent, a suit, and a mission to experience Michelin restaurants and culture.⁠
⁠
🎙️ Listen bit.ly/listenMIKE
📺 Watch bit.ly/watchMIKE
🖤 Follow everywhere⁠
📱 Join the chat with ⁠
👌🏼 Search 'Three Food Memories' on your fave podcast app⁠
⁠
This episode was recorded live at Sydney⁠
⁠

12/11/2025

Mike McEnearney's life-changing moment that led to the launch of his pop-up restaurant. Be sure to listen to this episode to find out how this ultimately led to the opening of and the creation of their physic garden.⁠
⁠
🎙️ Listen bit.ly/listenMIKE
📺 Watch bit.ly/watchMIKE
🖤 Follow everywhere⁠
📱 Join the chat with ⁠
👌🏼 Search 'Three Food Memories' on your fave podcast app⁠
⁠
This episode was recorded live at Sydney⁠
⁠

11/11/2025

Mike McEnearney to Savva Savas about his experiences as a young chef and how his time at 's came to be. ⁠
⁠
🎙️ Listen bit.ly/listenMIKE
📺 Watch bit.ly/watchMIKE
🖤 Follow everywhere⁠
📱 Join the chat with ⁠
👌🏼 Search 'Three Food Memories' on your fave podcast app⁠
⁠
This episode was recorded live at Kitchen by Mike Sydney⁠
⁠

Mike McEnearney is now live on !⁠⁠🎙️ Listen bit.ly/listenMIKE📺 Watch bit.ly/watchMIKE🖤 Follow everywhere⁠📱 Join the cha...
10/11/2025

Mike McEnearney is now live on !⁠
⁠
🎙️ Listen bit.ly/listenMIKE
📺 Watch bit.ly/watchMIKE
🖤 Follow everywhere⁠
📱 Join the chat with ⁠
👌🏼 Search ‘Three Food Memories’ on your fave podcast app⁠
⁠
is a chef who cooks like a philosopher and thinks like a farmer. To him food is medicine - he serves with joy, not doctrine. He’s a pioneer who looks backward to the land, the growers, the seasons for direction. In a world of culinary spectacle, he offers substance, fire, flavour, and the quiet conviction that generosity is the most important ingredient of all. ⁠
⁠
On the menu this episode 🔥🌟🍃⁠
⁠
Mike's two local Sydney social causes are and ⁠
⁠
This episode was recorded live at Sydney⁠
⁠

10/11/2025

Mike McEnearney is up next on ! This episode drops tomorrow, stay tuned on your fave podcast app ⁠
⁠
🎙️ Listen bit.ly/ListenTFM
📺 Watch bit.ly/youtubeTFM
🖤 Follow everywhere⁠
📱 Join the chat with ⁠
👌🏼 Search 'Three Food Memories' on your fave podcast app⁠
⁠

06/11/2025

Kenji Morimoto on having the first gay wedding at his local Japanese temple in Chicago.⁠
⁠
🎙️ Listen via bit.ly/ListenTFM
🖤 Follow everywhere⁠
📱 Join the chat with ⁠
👌🏼 Search 'Three Food Memories' on your fave podcast app⁠
⁠

05/11/2025

experienced Japanese culture for the first time as a five year old.⁠
⁠
🎙️ Listen via bit.ly/ListenTFM
🖤 Follow everywhere⁠
📱 Join the chat with ⁠
👌🏼 Search 'Three Food Memories' on your fave podcast app⁠
⁠

04/11/2025

Kenji Morimoto's fantastic first cookbook is out now - FERMENT: Everyday ferments and pickles, and how to eat them. ⁠
⁠
Be sure to checkout Kenji's book and his food memories on this episode:⁠
⁠
🎙️ Listen via bit.ly/ListenTFM
🖤 Follow everywhere⁠
📱 Join the chat with ⁠
👌🏼 Search 'Three Food Memories' on your fave podcast app⁠
⁠

Address

Sydney, NSW
2000

Website

Alerts

Be the first to know and let us send you an email when Three Food Memories posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Three Food Memories:

Shortcuts

Share

Category