My Hungry Valentine

My Hungry Valentine F&B consulting agency
London - Paris - Madrid

Raw pictures, pure deliciousness and vibes at .brussels a few weeks ago
18/12/2025

Raw pictures, pure deliciousness and vibes at .brussels a few weeks ago

Last one for the road 🫶🏻
11/12/2025

Last one for the road 🫶🏻

💯
05/12/2025

💯

Pre lunch delicacy 🥚 -
05/12/2025

Pre lunch delicacy 🥚 -

How much cheese exactly is too much cheese? Also, marinara meatballs in a pizza sando -
04/12/2025

How much cheese exactly is too much cheese? Also, marinara meatballs in a pizza sando
-

Po***ck burger perfect pit stop 🇧🇪
30/11/2025

Po***ck burger perfect pit stop 🇧🇪

🇧🇪
29/11/2025

🇧🇪

Came for breakfast pastry and coffee, stayed for canal views, chased by the rain - will deffo come back for lunch. .rc.l...
19/10/2025

Came for breakfast pastry and coffee, stayed for canal views, chased by the rain - will deffo come back for lunch. .rc.london , you’re everything I want to eat when London sky start turning a depressing grey for the foreseeable future

& Save it now, thank us later! Eating your way through London’s markets, pubs, and kitchens is the best way to get to kn...
17/10/2025

&

Save it now, thank us later! Eating your way through London’s markets, pubs, and kitchens is the best way to get to know the city. Here’s a roundup of our favourites to try out this Autumn:

📍St John — .john.restaurant — legendary nose-to-tail dining
📍Borough Market — — an all-time classic with a revived dining scene
📍Casse-Croûte — — French bistro at its best
📍Marksman — — refined British comfort food done right
📍Chinatown — — looking after your dim sum cravings since the 1950s
📍Brixton Market — ingredients and community in full swing
📍Maltby Street Market — — weekend rituals and street food galore

… and much more in London: The Extraordinary Guide!, available now from your favourite bookshop across the UK and the US.

Published by ,
Words: Valentine Benoist -
Photos: Laura Jalbert -

Not pictured - gobbled too fast, ordered twice: monkish skewers, lardo, tropea onion & XO 🍢
17/07/2025

Not pictured - gobbled too fast, ordered twice: monkish skewers, lardo, tropea onion & XO 🍢

It had been too long. Brilliantly simple as always, the joy of the crunchy veg dipped in smoked cod’s roe… A place I lov...
10/07/2025

It had been too long. Brilliantly simple as always, the joy of the crunchy veg dipped in smoked cod’s roe… A place I love so much I even poured wines there for a bit many many moons ago. you are very close to my heart 🫶🏻

🇬🇧 Charcuterie, but make it plant-based. From real, aged veg. We discussed all things .racine in the latest issue of  . ...
20/06/2025

🇬🇧 Charcuterie, but make it plant-based. From real, aged veg. We discussed all things .racine in the latest issue of . Bravo & for this brilliant initiative. And at last Beau is available in English my friends, order your v own copy asap!

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