Mami Madz

Mami Madz It's all for pure fun and learning something new. Welcome to my Page

06/25/2023

A day in my life

06/23/2023

Cookie Time

06/20/2023

Home Organizing/Kitchen under sink

Who says pan grill is bad when the weather is cold out😂
06/19/2023

Who says pan grill is bad when the weather is cold out😂

Pampalow blood Recipe haha dami nag ask kaya eto naRecipe ng Pang Low Blood 🐷 🐖 1 rack pork ribs or more double up na la...
06/12/2023

Pampalow blood Recipe haha dami nag ask kaya eto na

Recipe ng Pang Low Blood 🐷 🐖

1 rack pork ribs or more double up na lang ingredients or condiments

DRY RUB

1 tbsp BROWN SUGAR
1 tbsp salt
2 tsp ground pepper
1 tablespoon garlic powder
2 tsp smoked paprika

Barbecue Sauce
2 cups Barbecue Sauce
Honey (optional)
1 lime juice and zest
1 pork bouillon or cube
1/2 cup water
Iluto mo in low heat para malaman mo kung tama ang timpla .

Preheat oven to 275 degrees fahrenheit.
Tanggalin ang membrane sa likod ng ribs yung parang plastic kasi matigas yun . Rub ribs with dry rub on both sides. Place ribs in oven safe dish (casserole dish works well) with meat side up. Cover tightly with foil and bake for 2 hours, or until rib temperature reaches at least 190 degrees, but no more than 200 degrees.
Remove ribs from oven. Baste with BBQ sauce, and broil at 525 degrees fahrenheit for 3-5 minutes to caramelize BBQ sauce.

06/07/2023

Address

Calgary, AB

Website

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