05/22/2026
After using and testing air fryers for 7 years, I finally sat down and made a video on the little things I actually do now 😅
Not really “manual” advice — just the practical stuff that made the biggest difference for me over time.
Things like:
• why I don’t use liners
• when I actually preheat (and when I don’t)
• why food sometimes doesn’t crisp
• cleaning tips that make life easier
Now I’m curious… what’s the ONE thing you still struggle with in your air fryer?
(I’ll link the video below 😊)