19/10/2025
It had been almost a year since my last visit, but everything still tasted just as good.
The ingredients were fresh — sweet shrimp, scallop, and seared salmon were beautifully presented. The skewers were grilled perfectly too, crispy chicken skin and tender pork belly.
Sitting at the counter, watching the chef slice, torch, and roll with calm precision felt quietly satisfying.
The service was still attentive and genuine — steady, unpretentious, and exactly how I remembered it.
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