26/10/2025
Delicious Ground Beef with Potatoes and Eggs! Simple Dinner Idea 😍
Ingredients (for 2-3 people):
300 g ground meat (beef or mixed)
3-4 medium potatoes, peeled and diced
4 eggs
1 medium onion, finely chopped
2 cloves garlic, minced (optional)
2-3 tablespoons olive oil or vegetable oil
Salt and black pepper to taste
A little oregano or parsley for garnish (optional)
Preparation:
Fry the potatoes:
In a large skillet, heat the oil and add the diced potatoes. Fry over medium heat, stirring occasionally, until softened and golden brown (about 10-12 minutes).
Add the onion and meat:
Add the onion and garlic to the potatoes and fry until the onion is soft. Then add the ground beef. Cook everything together for 7-8 minutes, until the meat is fully cooked. Adjust the taste with salt and pepper.
Add the eggs:
Beat the eggs in a small bowl with a little salt. When the meat and potatoes are ready, add the eggs directly to the pan on top of the mixture. Stir slowly so that the eggs cook and mix with the meat and potatoes, like a “scramble”.
Finishing:
Once the eggs are set, remove the pan from the heat. If desired, sprinkle with fresh parsley or oregano.
Serve:
Serve immediately, warm. You can accompany it with a fresh salad or yogurt.
