22/06/2026
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This pizza was absolutely incredible 😍
I topped it with crème fraîche, fior di latte, chorizo and goat cheese before the bake, then finished it with fresh rucola and a drizzle of honey.
The combination of spicy chorizo, creamy goat cheese and sweet honey worked perfectly ❤️🔥
The dough was 100% b**a, 72% hydration 💦 You can find the dough recipe in my pinned posts 📍
Cooked in my gas-powered Pizza Party Ispirazione, which is simply in a league of its own. Combine it with a Biscotto Saputo stone and the results don’t get any better!
Get 10% discount on Pizza Party ovens with my code PIZZAJARI
▶️ www.pizzapartyshop.com
📦 Free fast shipping to many countries
There’s still plenty of summer and pizza parties left! Time to take your pizza game to the next level 😎🍕