Edible Monterey Bay

Edible Monterey Bay The local food and drink of Santa Cruz, Monterey and San Benito Counties. Like the more than 70 other Edibles around the U.S.

Edible Monterey Bay celebrates our region's vibrant bounty of local food and connects the exciting communities that are forming around it. We keep you up-to-date on what farmers, fishermen, food artisans, chefs and other food and drink producers and purveyors are doing in our area, and we provide lots of mouth-watering recipes for cooking our local food at home. We believe that everyone has a righ

t to healthful, affordable food, and we place a special emphasis on food that is produced with sustainable methods. and Canada we seek to celebrate and improve the health of our communities. The magazine is edited and published by Deborah Luhrman. You can reach her at [email protected]

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