
18/08/2025
START-UP LOAN⬆️
A North Wales entrepreneur has turned a kitchen-table idea into a thriving artisan ferments brand thanks to a £5,000 Start Up Loan from the British Business Bank
Anna Lloyd is the founder of Bwblin , a vegan, organic and carbon-neutral fermented food brand based on the coast of Anglesey. Specialising in small-batch sauerkraut made using seasonal British produce, Bwblin is now expanding into other fermented favourites
Read Anna's Story HERE⬇️
A North Wales entrepreneur has turned a kitchen-table idea into a thriving artisan ferments brand thanks to a £5,000 Start Up Loan from the British