Fastfood Professional Magazine

Fastfood Professional Magazine Fast Food Professional Magazine is a re-brand of Fish and Chips and Fast Food Magazine. It's relaunch is in keeping with the modern QSR market and trends.

Fast Food Professional Magazine is a re-brand of Fish and Chips and Fast Food Magazine - the longest privately owned trade magazine servicing the Fish and Chip Sector. We are in our 23rd year of publishing. FFPro Mag features commentary and articles written by the country’s leading and most high profile operators as well as delivering news and innovations to Fast Food owners and operators. We dist

ribute throughout Britain to the Fast Food and Take away sector. This includes Fish & Chip shops, Pizza, Chicken, Kebab and Burger Shops, Coffee shops, Chinese and Indian Take-Aways. We work closely with the industry key associates and bodies within the sector to ensure the information and news we include is the most up to date and relevant to our readers. Our publication is designed to grow the knowledge base for our readers. If you would like a copy of our FREE magazine you can subscribe for your copy at the www.fastfoodpromag.co.uk website or by messaging here through this page.

📢WINNER📢Congratulations are in order for Burton Road Chippy! – winners of Pukka’s competition and soon-to-be owners of s...
04/11/2025

📢WINNER📢

Congratulations are in order for Burton Road Chippy! – winners of Pukka’s competition and soon-to-be owners of shiny new POS! Thank you to all of those who entered the competition.

You can now register your interest to order your own Pukka POS kit by emailing [email protected]

29/10/2025

Discover Bold, Authentic Flavour with Paulig PRO’s New Eastern Mediterranean Range 🌍✨

Eastern Mediterranean cuisine is one of the hottest trends in foodservice right now and we’re here to help you stay ahead. Introducing the NEW range from Paulig PRO: a chef-crafted selection designed to bring vibrant, ready-to-use flavours to your kitchen.

From Za’atar and Shawarma Seasoning to rich Tahini and fiery Harissa, our versatile formats make it easy to create wraps, bowls, burgers, and mezze spreads with confidence.

✅ Authentic taste
✅ Consistent, easy prep
✅ Chef-approved versatility
Ready to elevate your menu?

📖 Download our 20-page brochure packed with recipes, tips, and inspiration:

👉 Keys to Eastern Mediterranean Taste
pauligpro.com/uk

LAST CHANCE TO ENTER PUKKA POS COMPETITION⌛17th October is approaching⌛We don’t want you missing out on entering Pukka’s...
13/10/2025

LAST CHANCE TO ENTER PUKKA POS COMPETITION

⌛17th October is approaching⌛

We don’t want you missing out on entering Pukka’s competition to win its new POS for FREE.

Enter NOW to make your shop stand out and attract more customers, and comment your favourite Pukka Pie for an extra entry ➡️ pukkapies.co.uk/win-chip-shop-pos

⌛17th October is approaching⌛We don’t want you missing out on entering Pukka’s competition to win its new POS for FREE.E...
05/10/2025

⌛17th October is approaching⌛

We don’t want you missing out on entering Pukka’s competition to win its new POS for FREE.

Enter NOW to make your shop stand out and attract more customers, and comment your favourite Pukka Pie for an extra entry ➡️ pukkapies.co.uk/win-chip-shop-pos

26/09/2025

Unlock a World of Flavour with Paulig PRO’s NEW Eastern Mediterranean range
Bring the Eastern Mediterranean to Your Menu

The Eastern Mediterranean is one of the hottest trends in foodservice right now. From vibrant mezze spreads to shawarma wraps, fresh bowls, and burgers with a twist, this cuisine is all about bold spices, fresh herbs, and plant-based delights that today’s customers crave.

With our new Santa Maria Eastern Mediterranean range, you can:

Meet growing diner demand for fresh, global flavours

Create inspiring dishes across wraps, bowls, burgers, and more

Add versatility to your menu with professional-quality, ready-to-use products developed by chefs, for chefs

Deliver on flavour while keeping prep simple and consistent

Feel confident with solutions that are authentic, reliable and perfect for every skill level

From Zaatar and Shawarma Seasoning to Tahini Sauce, Harissa Sauce, Chermoula Pesto, and Preserved Lemon Paste – our range is designed for chefs who want to create stand-out dishes, fast.

Download our NEW 20-page brochure and explore recipes, tips, and inspiration to bring the Eastern Mediterranean trend to life in your kitchen.

DOWNLOAD THE BROCHURE HERE

https://pauligpro.com/uk/keys-to-eastern-mediterranean-taste?utm_source=FFP&utm_medium=eshot_sept&utm_campaign=KTEMT

25/09/2025

Unlock a World of Flavour with Paulig PRO'S NEW Eastern Mediterranean range

Bring the Eastern Mediterranean to Your Menu

The Eastern Mediterranean is one of the hottest trends in foodservice right now. From vibrant mezze spreads to shawarma wraps, fresh bowls, and burgers with a twist, this cuisine is all about bold spices, fresh herbs, and plant-based delights that today’s customers crave.

With our new Santa Maria Eastern Mediterranean range, you can:

- Meet growing diner demand for fresh, global flavours

- Create inspiring dishes across wraps, bowls, burgers, and more

- Add versatility to your menu with professional-quality, ready-to-use products developed by chefs, for chefs

- Deliver on flavour while keeping prep simple and consistent

- Feel confident with solutions that are authentic, reliable and perfect for every skill level.

From Zaatar and Shawarma Seasoning to Tahini Sauce, Harissa Sauce, Chermoula Pesto, and Preserved Lemon Paste – our range is designed for chefs who want to create stand-out dishes, fast.

Download our NEW 20-page brochure and explore recipes, tips, and inspiration to bring the Eastern Mediterranean trend to life in your kitchen.

DOWNLOAD THE BROCHURE HERE
https://pauligpro.com/uk/keys-to-eastern-mediterranean-taste?utm_source=FFP&utm_medium=eshot_sept&utm_campaign=KTEMT

To Fast Food Professional readersWith only one week to go, this is your last opportunity to get your FREE ticket to the ...
23/09/2025

To Fast Food Professional readers

With only one week to go, this is your last opportunity to get your FREE ticket to the Restaurant & Takeaway Innovation Expo!

Taking place on the 30th of September & 1st of October at ExCeL London, the Restaurant and Takeaway Expo is the must-attend hospitality event of the year. You will have access to 200 seminars, 500 exhibitors, and over 60 hours of cutting-edge content. This is a space where attendees will discover the latest inventions, forge powerful business connections, and stay ahead of the curve on the emerging trends in foodservice.
As part of the Hospitality B2B Portfolio, the Restaurant & Takeaway Innovation Expo takes place alongside six other industry-leading exhibitions, providing a comprehensive, one-stop experience for anyone in the restaurant and takeaway industry. From advanced POS systems at the Hospitality Tech Expo to the next big thing in flavour fusion at the Street Food Business Expo, this event brings together everything that you will need to propel your business forward. Make sure to follow the Sustainability Trail across the event to discover the suppliers showcasing their innovative solutions to eco-friendly packaging challenges.

As a recipient of this email, you are invited to attend the show completely free. The clock is ticking - register for your FREE ticket here and discover the future of foodservice!
CLICK HERE FOR TICKETS
https://lnkd.in/eznynhSH

🍟Pukka’s new Chippy POS is here🍟 Pukka Pies Supreme Fish Bar is the first to try them, and now it’s your turn!Enter to w...
03/09/2025

🍟Pukka’s new Chippy POS is here🍟 Pukka Pies

Supreme Fish Bar is the first to try them, and now it’s your turn!

Enter to win a free refit to make your shop stand out and attract more customers, and comment your favourite Pukka Pie for an extra entry ➡️ pukkapies.co.uk/win-chip-shop-pos

Restaurant & Takeaway Innovation Expo - 30 September & 1 October, ExCeL London.The Restaurant & Takeaway Innovation Expo...
19/08/2025

Restaurant & Takeaway Innovation Expo - 30 September & 1 October, ExCeL London.

The Restaurant & Takeaway Innovation Expo is back on 30 September and 1 October 2025 at ExCeL London, and it’s set to be our biggest edition yet. As Europe’s leading business event dedicated to the growth of restaurants and takeaways, this is the must-attend show for hospitality professionals looking to stay competitive and future-ready.

With rising food costs, staffing shortages, and growing demand for more sustainable and tech-enabled operations, the pressure on both restaurants and takeaway businesses is greater than ever. This event delivers practical, forward-thinking solutions. Explore 500 exhibitors showcasing cutting-edge technology, eco-friendly packaging, kitchen innovations, and delivery solutions designed to boost efficiency and profitability across all types of foodservice operations.

You’ll also hear from 200 expert speakers, including industry-leading keynote speakers, and take part in live demos and panel debates, offering real-world strategies to help you scale your brand, attract loyal customers, and optimise your operations.
Network with thousands of like-minded operators, discover the trends set to define 2025, and connect with the suppliers who can take your business to the next level. Whether you run a restaurant, a cloud kitchen, or a high street takeaway, this is your place to thrive.

Secure your FREE ticket today and shape the future of hospitality.

https://registrationhospitalityb2b.co.uk/Forms/Form.aspx?FormRef=Hos95Visitor&TrackingCode=PTNFFP

We’re proud to announce that Fast Food Professional is an official partner of the Restaurant & Takeaway Innovation Expo ...
30/07/2025

We’re proud to announce that Fast Food Professional is an official partner of the Restaurant & Takeaway Innovation Expo – Europe’s leading business event dedicated to the growth of restaurants & takeaways! 🙌

📍 Join us at ExCeL London on 30th September & 1st October 2025 for two unmissable days packed with innovation, insights, and valuable industry connections.

With 500 exhibitors, expert-led keynote sessions, interactive panel discussions, and endless networking opportunities, it’s the ultimate destination for hospitality professionals looking to level up their business.

🎟 Tickets are absolutely FREE! Plus, your pass gives you access to six other co-located shows under The Hospitality B2B Portfolio.

👉 Grab your free ticket today: https://registrationhospitalityb2b.co.uk/Forms/Form.aspx?FormRef=Hos95Visitor&TrackingCode=PTNFFP
Let’s shape the future of foodservice together!

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