05/11/2025
This picture popped up on my memories today! This was myself and 3 college friends we went up to a farm business planning competition in my 3 year or my Agricultural Business Management degree.
That’s when my love of the soil and plant health started to be birthed, and my realisation that the way we were farming the land was doing more damage than good. (Yes I admit it)
Why?
Because the 2 previous generations before me had been led to believe that the governments way of doing things was the best way and followed the money that went with it.
Intensive farming of animals, Ploughing, artificial fertiliser then you needed sprays to kill the pests because the plants were weak from lack of soil health and chemical fertiliser, killing the soil microbiology. Sick animals because of lack of plant minerals.
Financially they were the best times some would say, but the decisions made then are having more far reaching consequences now and that is why small farming families are struggling to make it work.
I won’t lie the last 12 years has been a fight to bring about change on our farm because change is scary and we have taken some big risks ( no artificial fertiliser) being one of them but it’s paying off.
I can see why we have to change the business plan or rather create one in the first place because many generational farmers don’t have one!! They just keep doing what they have always done and it’s going to crush them, and the only ones who win?
The Governement when they buy the land😭
Today mum and I attended a soil biology course organised by it was fascinating and gave me some of the missing peace’s to our soil health problems, or rather than animal health problems we have faced in the past.
I got to be a geek for the day basically and can now make a new plan for the farm based on my findings watch this space!
Healthier meat= healthier people
Stronger business plan = healthier farming family. 💕