09/01/2026
Two new dishes on our specials board this weekend! 🤍
Both will be available today and are likely to run through the weekend, perfect if you are joining us soon.
• Classic beef lasagne, served with garlic bread and coleslaw
• Slow-cooked blade of beef, with a cottage pie croquette, fermented cabbage, confit carrot, horseradish emulsion and beef sauce.
Keep an eye on the specials board when you visit 👀