11/06/2024
João Portugal Ramos Vinhos - a fascinating visit to see how this multigenerational business is working sustainably in the rising heat. Interviews with João Ramos Jnr. and viticulturist, Marcus. Both explain how innovations can make a huge difference.
JPR clean waste water from the local town to use to irrigate crops in the extreme heat - the careful management of water also boosts ecosystems with endangered species returning to nest.
The WASP programme has ensured that what is used is measured, giving the best chances for true sustainability.
Full interviews with both to follow.