Menu Dorset

04/03/2019

Just look at this work of food art from Yellow Bicycle Cafe Blandford !! Yum yum 😋😋 Home made Dorset venison chorizo, beetroot and Dorset blue Vinny in a homemade English muffin !

01/03/2019

Go on its Friday treat yourself, why not pop along to The Crown Inn Upton for this stunning breakfast!

25/02/2019

Wow check out this stunning lasagna with a gorgeous side salad from Eypes Mouth Country Hotel (***) ! :-)

20/02/2019

What a beautiful dish from Alexandra Hotel and Restaurant Lyme Regis a perfect place to stay and dine this spring

10/02/2019

Check out Menu's verdict on the top winter warmer pubs in Dorset ! :-) http://www.menu-dorset.co.uk/the-inn-crowd/

Is there any greater pleasure in winter than the warm welcome of a Dorset pub? Lord Poulett Arms High St, Hinton Saint George TA17 8SE 01460 73149 www.lordpoulettarms.com/ The Lord Poulett dates ba…

03/02/2019

Haven't got hold of your copy of Menu yet? Don't worry the digital version is availible to read online now :-) https://view.joomag.com/menu-dorset-issue-28-menu27dorset-pdf-issue-28issuefinalmissing-2xa/0334617001548965040

Joomag digital interactive publication

03/02/2019

CHOCOLATE FONDANT, SALTED CARAMEL, SPICED APPLES & CALVADOS ICE-CREAM Melt away winter chills with this indulgent show-stopper
from Chewton Glen chef Luke Matthews
http://www.menu-dorset.co.uk/chocolate-fondant-salted-caramel-spiced-apples-calvados-ice-cream/

Melt away winter chills with this indulgent show-stopper from Chewton Glen’s Luke Matthews Like so many others, this chocolate fondant is inspired by the great French chef Michel Bras. Luke Matthew…

30/01/2019

Does champagne go with blue cheese? The people to ask are
Dorset Blue Vinny :-) http://www.menu-dorset.co.uk/kind-of-blue/

Does champagne go with blue cheese? The people to ask are Dorset Blue Vinny who have been celebrating an array of awards for their iconic cheese and the man who brought it back from extinction some…

22/01/2019

Alison Smith steps in from the cold and luxuriates in the warming comforts of a well-loved local. The Kings Arms Longham

https://www.menu-dorset.co.uk/the-kings-arms-longham/

Alison Smith steps in from the cold and luxuriates in the warming comforts of a well-loved local Tuesday, the most unpromising day in the diner’s calendar, the traditional head chef’s day off, when…

20/01/2019

Don't miss our guide to the best of the best Dorset's pubs in the new edition of Menu Magazine distributing this week and available online soon :-)

14/01/2019

The first edition of 2019 is distributing across Dorset this week! be sure to keep a look out and grab your copy ;-)

07/01/2019

Happy new Year ! We will be helping you through these next few months with some hearty winter recipes to keep the cold at bay lets start with this delicious venison Wellington from Crab Apple Catering ! :-) https://www.menu-dorset.co.uk/venison-wellington/

Crab Apple Catering’s chef and owner Carl Thomson shows how this majestic winter dish uses the end result of their Deer For a Day course… At one time, caterers were happy to reheat some grey-…

28/12/2018

With New Year's Eve on the horizon we take a look back at this fantastic new years recipe from The Eastbury Hotel Sherborne Dorset :-) https://www.menu-dorset.co.uk/isle-of-wight-blue-brulee-durdle-door-beer-bread/

See in the new year in seasonal style with The Eastbury Hotel’s Matt Street and his sophisticated bread and cheese… “Although it was 2009 when I took part in MasterChef the Professionals, it …

18/12/2018

Country Fare get nearly naked with Fire radio Max and Jason for Bournemouth Hospital and Poole Hospital Charities

Naked veg may be a growing trend when purchasing produce in the shops these days, but one Bournemouth business has taken it a step further.

Staff at Country Fare, an independent family run fresh produce supplier, have bared ‘nearly all’ as part of Bournemouth and Poole's leading commercial radio station, Fire Radio's, Nearly Naked Calendar with Yellow Buses. Fire Radio's Breakfast presenters Max and Jason, staff at Country Fare and a host of local businesses bared all to raise much needed funds for both Bournemouth Hospital and Poole Hospital.

Max and Jason and the team at Country Fare clutched strategically placed fruit and vegetables to protect their modesty.

The Nearly Naked Calendar is on sale at www.fireradio.co.uk, via the Country Fare lorry drivers and at the Yellow Buses Travel Shop and is priced at £10. All proceeds go directly to the charities.
NearlyNaked