28/08/2026
This MONTH at Briscoe PR… ✨
August has been a busy one at Briscoe PR, with client campaigns, content creation, events and networking!
⭐️ Harriet has been busy creating social media content for Ideal Collection’s Boathouse Swanwick and Boathouse Chichester Marina, planning ahead for upcoming events and seasonal campaigns. She also visited Boathouse Swanwick to capture fresh content ready for October, including videos of three new seasonal drinks.
Building a bank of content in advance means our clients aren't constantly chasing something new to post. Instead, we can plan strategically around key dates, events and seasonal changes while keeping their channels fresh and engaging.
⭐️ Alongside social content, Harriet has been working on PR for Boathouse Chichester’s Tidal Rum Takeover, writing a press release to generate local awareness ahead of the August Bank Holiday event. She has also been promoting Boathouse Swanwick’s upcoming second anniversary celebrations, creating content designed to build excitement and encourage customers to come along and celebrate.
⭐️ August saw the return of the football season – and gave Kevin an opportunity to check out The Fratton Roar! 🦁 Located outside the club shop at Fratton Park, the uniquely decorated lion is part of Portsmouth’s 2026 Pride of Portsmouth art trail.
⭐️ This month’s Network My Club event took Kevin to a new venue, Skylark Country Club in Whiteley. It was a great opportunity to make some new connections and renew acquaintances with people he hadn’t caught up with in several years. You never know where a conversation might lead!
⭐️ We also welcomed Claire Perry from the University of Portsmouth to Briscoe PR HQ. Claire is researching what working in PR looks like today to help inform the university course module she runs, so we enjoyed sharing an insight into agency life, how the industry is evolving and the skills needed to work in modern PR and communications.
⭐️ Finally, we joined our neighbours at Arena Offices' Lancaster Court for its Summer Fayre! ☀️ The team got stuck in whipping up jam doughnuts with ice cream – and Bella came away victorious after winning the sweets-in-the-jar competition 🍩🍦🍬
Now, bring on September! 🚀