Nicole Welch

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Lettuce rinse under running water, dry them and put in the fridge.Chicken fillet wash and cut into small thin slices.In ...
16/05/2022

Lettuce rinse under running water, dry them and put in the fridge.
Chicken fillet wash and cut into small thin slices.
In a pan melt half of butter. When it is hot, add 2-3 cloves of garlic, cut into small pieces. Stir and put in a bowl the pieces of meat. Fry until Golden brown. Ready to put the slices in a bowl.
In a pan again heat the remaining oil with the garlic cloves. White bread cut into small squares and fry. Stir it continuously so that the croutons do not burn.
In a large pot finely to pick some salad leaves, add the chicken, diced tomato and grated as finely as possible Parmesan. All the ingredients mix well. On top lay the crackers.
If "Caesar" will seem dry, it can be refilled with a mixture of mustard, egg yolk and lemon juice.
Bon appetit!

The number of fruits may vary depending on your taste preferences. Rinse the fruit, drain the water. Chop them into piec...
16/05/2022

The number of fruits may vary depending on your taste preferences. Rinse the fruit, drain the water. Chop them into pieces. Do not make them too small because they will quickly drain.
Blend sour cream with sugar. Add a little lemon juice. Pour the mixture over the fruit. Leave a few slices for surface decoration. Mix.
On a grater grate the chocolate. Decorate salad deferred fruit and chocolate.
Bon appetit!

14/05/2022

🥰.  3 glasses of flour sift into the bowl.Blend the eggs with salt in another bowl.Pour the eggs into the bowl with the ...
12/05/2022

🥰. 3 glasses of flour sift into the bowl.
Blend the eggs with salt in another bowl.
Pour the eggs into the bowl with the flour and add some water.
Mix the mass until the dough is homogeneous.
Let the dough stand still for 20 minutes.
Place the dough on the table, add some more flour if necessary and knead it for 10 minutes.
Put the dough into the plastic bag and place it into the fridge.
Take the minced meat and add chopped onions, salt and pepper to prepare the stuffing for pelmeni.
Dust the table with flower. Make the roll from the dough and cut it into small pieces. Then make the dough pieces flat and thin.
Place some minced meat into the center of a piece of dough piece and pinch edges with the help of the fork or with your fingertips. Repeat this step for the rest of the dough and minced meat.
Boil the water and put pelmeni into it. Add some salt and a bay leaf.
Serve hot with sour cream or butter.

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10/05/2022

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Would you like any starters?🥰😍
04/05/2022

Would you like any starters?🥰😍

28/04/2022
28/04/2022

Address

16a Sherif Khimshiashvili Street, Грузия
Batumi
6010

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