SCMP 100 Top Tables

Home
Hong Kong
Hong Kong
SCMP 100 Top Tables

Your indispensable guide to the most coveted tables in town. Your authoritative guide to fine dining in Hong Kong and Macau, from the South China Morning Post.

Our annual guide is published every March and details all the best restaurants and bars in Hong Kong and Macau. We also publish quarterly supplements in the main SCMP newspaper covering all the latest food news and trends.

08/08/2026

Built around grass-fed Aberdeen Angus beef and finished with chimichurri, this dish captures the neighbourhood steakhouse’s Buenos Aires spirit in a single bite

Built around grass-fed Aberdeen Angus beef and finished with chimichurri, this dish captures the neighbourhood steakhouse’s Buenos Aires spirit in a single bite.

03/08/2026

Do appreciate the effort staff have made to be there; but don’t have a smoke break during a tasting menu, click your fingers, get too drunk or order off-menu

Do appreciate the effort staff have made to be there; but don’t have a smoke break during a tasting menu, click your fingers, get too drunk or order off-menu.

01/08/2026

Argo Bar's bartender Wesley Lui and 珍姐 JJ's founder Peter Pang collaborated on a cocktail that captures the essence of hotpot, inspired by comforting tomato and potato soup

Argo’s bartender Wesley Lui and Big JJ founder Peter Pang collaborated on a cocktail that captures the essence of hotpot, inspired by comforting tomato and potato soup.

31/07/2026

From guest shifts by Nico De Soto and Nature Kan to Bar Leone’s fresh summer menu, here’s where to find the best tipples this weekend

From guest shifts by Nico De Soto and Nature Kan to Bar Leone’s fresh summer menu, here’s where to find the best tipples this weekend.

30/07/2026

Make the most of Hotal Colombo’s farewell servings, Swim Club’s new weekend brunch, and Urban Coffee Roaster’s citywide wellness menu

Make the most of Hotal Colombo’s farewell servings, Swim Club’s new weekend brunch, and Urban Coffee Roaster’s citywide wellness menu.

27/07/2026

At Man Ho Chinese Restaurant 萬豪金殿, Table - Ingredient Based Cuisine - 淨化海鮮 and Clan & Co, chefs and bartenders are leaning into ancient wisdom and giving TCM a tasty makeover

At Man Ho Chinese Restaurant, Table by Sandy Keung and Clan & Co, chefs and bartenders are leaning into ancient wisdom and giving TCM a tasty makeover.

25/07/2026

's turns a chicken wing into one of the diner’s most playful signatures: a Nagoya-style stuffed wing that is crisp and juicy

Matt Abergel turns a chicken wing into one of the diner’s most playful signatures: a Nagoya-style stuffed wing that is crisp and juicy.

23/07/2026

Eat your way through this weekend with a brand new afternoon tea at Tai Kwun, a Swiss-Italian summer brunch at Nocino, and Italian comfort food for all at a new trattoria

Eat your way through this weekend with a brand new afternoon tea at Tai Kwun, a Swiss-Italian summer brunch at Nocino, and Italian comfort food for all at a new trattoria.

20/07/2026

’s signature cocktail, a classic reimagined with dry sherry, vermouth and bitters, also highlights the evolution of Hong Kong mixology

The bar’s signature cocktail, a classic reimagined with dry sherry, vermouth and bitters, also highlights the evolution of Hong Kong mixology.

18/07/2026

's refines a British classic into a polished comfort dish, marrying Cumberland sausage, charred leek mayonnaise and crisp pickles

Jarrod Verbiak refines a British classic into a polished comfort dish, marrying Cumberland sausage, charred leek mayonnaise and crisp pickles.

Address

South China Morning Post
Hong Kong

Website

https://100toptables.scmp.com/

Alerts

Be the first to know and let us send you an email when SCMP 100 Top Tables posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Want your business to be the top-listed Media Company in Hong Kong?