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Pioneer Woman Fruitcake CookiesThese classic fruitcake cookies are rich, chewy, and packed with dried fruit and nuts — a...
03/01/2026

Pioneer Woman Fruitcake Cookies

These classic fruitcake cookies are rich, chewy, and packed with dried fruit and nuts — a holiday favorite made simple and irresistible.

Ingredients:
• 2 cups mixed dried fruit (raisins, cranberries, chopped dates)
• 1 cup chopped nuts (walnuts or pecans)
• 1 cup unsalted butter, softened
• 1 cup brown sugar, packed
• 1 cup granulated sugar
• 2 large eggs
• 1 tsp vanilla extract
• 2 cups all-purpose flour
• 1 tsp baking soda
• ½ tsp salt

Directions:
Cream butter with both sugars until light and fluffy. Beat in eggs and vanilla. In a separate bowl, mix flour, baking soda, and salt. Gradually add dry ingredients to the butter mixture. Fold in dried fruit and nuts. Drop spoonfuls onto a lined baking sheet. Bake at 350°F (175°C) for 10–12 minutes until lightly golden. Cool before serving.

Soft, festive, and full of flavor — a timeless cookie everyone loves. Save and enjoy!

Blueberry Butter Swim BiscuitsThese soft, buttery biscuits from deesviral are packed with juicy blueberries and baked ri...
02/01/2026

Blueberry Butter Swim Biscuits

These soft, buttery biscuits from deesviral are packed with juicy blueberries and baked right in melted butter—no rolling or cutting needed. Easy, cozy, and perfect for breakfast or dessert.

Ingredients:
• 2½ cups all-purpose flour
• 4 tsp baking powder
• 1 tbsp sugar
• 1 tsp salt
• 1¾ cups buttermilk
• ½ cup unsalted butter, melted
• 1½ cups fresh or frozen blueberries

Directions:
Preheat oven to 450°F (230°C). Pour melted butter into an 8x8-inch baking dish. In a bowl, mix flour, baking powder, sugar, and salt. Stir in buttermilk just until combined, then gently fold in blueberries. Spoon batter evenly over the butter and spread lightly. Bake 25–30 minutes until golden and set. Let cool slightly, slice, and serve warm.

Save this recipe and follow deesviral for more easy, home-style favorites!

Cheddar Bay Beef CobblerThis comforting casserole from deesviral combines savory ground beef, a creamy base, melty chedd...
01/01/2026

Cheddar Bay Beef Cobbler

This comforting casserole from deesviral combines savory ground beef, a creamy base, melty cheddar, and fluffy Cheddar Bay biscuit topping — an easy, hearty dinner everyone loves.

Ingredients:
• 1½ lbs lean ground beef
• 1 yellow onion, diced
• 2 cloves garlic, minced
• 1 tsp salt
• ½ tsp black pepper
• 1 tsp paprika
• 1 can (10.5 oz) cream of mushroom soup
• 1 can (10.5 oz) cream of chicken soup
• 1½ cups shredded cheddar cheese
• 1 box Cheddar Bay biscuit mix (plus ingredients listed on box)
• 2 tbsp butter, melted
• Optional: parsley for garnish

Directions:
Brown ground beef with onion and garlic in a skillet until fully cooked; drain excess fat and season with salt, pepper, and paprika. Stir in both soups and spread the mixture evenly into a greased baking dish. Sprinkle cheddar cheese over the top. Prepare biscuit mix according to package directions and spoon evenly over the beef mixture. Drizzle melted butter on top. Bake at 375°F (190°C) for 30–35 minutes, or until biscuits are golden and the filling is bubbly. Let rest 5 minutes before serving.

Rich, cozy, and full of flavor — save this recipe and follow deesviral for more classic comfort food favorites.

Holiday Berry Cream Dessert (No-Bake)This festive no-bake dessert from deesviral is light, creamy, and bursting with ber...
31/12/2025

Holiday Berry Cream Dessert (No-Bake)

This festive no-bake dessert from deesviral is light, creamy, and bursting with berries. Perfect for holidays, gatherings, or anytime you need an easy make-ahead treat.

Ingredients:
• 1 (8 oz) cream cheese, softened
• 1 cup powdered sugar
• 1 tsp vanilla extract
• 2 cups heavy whipping cream (whipped to stiff peaks)
• 2 cups mixed berries (strawberries, blueberries, raspberries)
• 1 angel food cake, cut into cubes

Directions:
Beat cream cheese, powdered sugar, and vanilla until smooth.
Gently fold in the whipped cream until light and fluffy.
In a dish, layer cake cubes, cream mixture, and berries. Repeat layers.
Chill for at least 2 hours before serving.

Creamy, festive, and effortlessly delicious — save this recipe and follow deesviral for more holiday favorites.

30/12/2025

Glazed Ham and Cheese Sliders on Hawaiian Rolls

These soft, savory sliders from deesviral are the ultimate crowd-pleaser—sweet rolls layered with ham, melty cheese, and a buttery glaze. Perfect for parties, game day, or an easy family dinner.

Ingredients:
• 1 package Hawaiian sweet rolls (12 rolls)
• 12 slices deli ham
• 12 slices Swiss or cheddar cheese
• ½ cup unsalted butter, melted
• 1 tbsp Dijon mustard
• 1 tbsp honey or brown sugar
• 1 tsp Worcestershire sauce
• ½ tsp garlic powder
• ½ tsp onion powder
• 1 tsp poppy seeds (optional)

Directions:
Preheat oven to 350°F (175°C). Slice rolls in half horizontally and place bottoms in a baking dish. Layer ham and cheese evenly, then add roll tops. In a bowl, mix melted butter, mustard, honey, Worcestershire, garlic powder, onion powder, and poppy seeds. Brush glaze generously over the rolls. Cover with foil and bake 15 minutes, uncover and bake 5–10 minutes until golden and cheese is melted. Slice and serve warm.

Sweet, cheesy, and irresistibly good—save this recipe and follow deesviral for more easy favorites everyone loves.

Cherry Pecan Cheesecake Lush by deesviralThis creamy, layered dessert from deesviral is rich, nutty, and beautifully ind...
29/12/2025

Cherry Pecan Cheesecake Lush by deesviral
This creamy, layered dessert from deesviral is rich, nutty, and beautifully indulgent. With a buttery pecan crust, smooth cheesecake layers, and sweet cherry topping, it’s an easy no-bake favorite for gatherings or special treats.

Ingredients:
• 1½ cups crushed graham crackers or vanilla wafers
• ¾ cup finely chopped pecans, lightly toasted
• ½ cup (1 stick) unsalted butter, melted
• 8 oz cream cheese, softened
• 1 cup powdered sugar
• 1 tsp vanilla extract
• 1 (8 oz) container whipped topping, thawed
• 1 (3.4 oz) box instant cheesecake or vanilla pudding mix
• 1½ cups cold milk
• 1 can (21 oz) cherry pie filling
• Optional: extra chopped pecans for topping

Directions:
Mix cracker crumbs, pecans, and melted butter; press into the bottom of a dish and chill. Beat cream cheese, powdered sugar, and vanilla until smooth, then fold in half of the whipped topping and spread over the crust. Whisk pudding mix with cold milk until thick and spread over the cheesecake layer. Top with remaining whipped topping and finish with cherry pie filling. Sprinkle with extra pecans if desired. Chill at least 2 hours before serving.

Creamy, sweet, and perfectly layered—save this recipe and follow deesviral for more classic dessert favorites.

Deep Fried MarshmallowsA fun, quick treat from deesviral — crispy outside, gooey inside, and totally irresistible!Ingred...
28/12/2025

Deep Fried Marshmallows
A fun, quick treat from deesviral — crispy outside, gooey inside, and totally irresistible!

Ingredients:
• 20 jumbo marshmallows
• 1 cup pancake mix
• 1 large egg
• ½ cup milk
• Vegetable oil (for frying)
• Whipped cream, chocolate syrup, sprinkles (optional)

Directions:
Whisk pancake mix, egg, and milk into a smooth batter. Heat oil in a deep pan over medium heat. Dip each marshmallow fully in batter, then carefully fry until golden on all sides. Drain on paper towels. Serve warm with whipped cream, chocolate syrup, and sprinkles if you like.

Crispy, melty, and super fun — save and follow deesviral for more easy treats!

Crock Pot Angel ChickenThis creamy, comforting slow-cooker classic from deesviral is rich, tender, and incredibly easy t...
27/12/2025

Crock Pot Angel Chicken

This creamy, comforting slow-cooker classic from deesviral is rich, tender, and incredibly easy to make. Perfect for busy days and cozy dinners.

Ingredients:
• 4 boneless, skinless chicken breasts (about 1.5–2 lbs)
• 1 can (10.5 oz) cream of chicken soup
• 1 package (8 oz) cream cheese, softened
• ½ cup unsalted butter, cut into pieces
• 1 packet (0.6 oz) dry Italian dressing mix
• ½ tsp garlic powder
• ¼ tsp black pepper
• Fresh parsley, chopped (optional)

Directions:
Place chicken breasts in the slow cooker. Add cream of chicken soup, cream cheese, butter, Italian dressing mix, garlic powder, and black pepper on top. Cover and cook on LOW for 4–5 hours or until the chicken is tender. Stir gently to combine the sauce, then shred or serve whole. Garnish with parsley if desired. Serve over rice, pasta, or mashed potatoes.

Creamy, comforting, and family-approved—save this recipe and follow deesviral for more easy slow-cooker favorites.

Bacon Brown Sugar Chicken TendersThese sweet-and-savory chicken tenders from deesviral are wrapped in crispy bacon and c...
26/12/2025

Bacon Brown Sugar Chicken Tenders

These sweet-and-savory chicken tenders from deesviral are wrapped in crispy bacon and coated with brown sugar for an irresistible oven-baked dinner or party favorite.

Ingredients:
• 2 boneless, skinless chicken breasts (cut into strips)
• ½ cup brown sugar
• ½ tsp kosher salt
• ⅛ tsp ground black pepper
• 8 slices bacon (cut in half)

Directions:
Preheat oven to 375°F (190°C) and line a baking sheet with foil.
Mix brown sugar, salt, and pepper in a bowl.
Wrap each chicken strip with a piece of bacon and roll in the sugar mixture.
Place seam-side down on the baking sheet.
Bake for 25–30 minutes until bacon is crisp and chicken is cooked through.
Broil for 2–3 minutes if needed for extra caramelization.

Sweet, smoky, and totally addictive — save this recipe and follow deesviral for more easy comfort food favorites.

Crispy Bacon Roasted PotatoesThese crispy, golden potatoes from deesviral are roasted with savory bacon for the perfect ...
25/12/2025

Crispy Bacon Roasted Potatoes

These crispy, golden potatoes from deesviral are roasted with savory bacon for the perfect side dish—simple, hearty, and always a crowd favorite.

Ingredients:
• 2 lbs baby potatoes, halved
• 6 slices bacon, chopped
• 2 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp paprika
• Salt and black pepper to taste
• Fresh parsley, chopped (optional)

Directions:
Preheat oven to 400°F (200°C).
Toss potatoes with olive oil, garlic powder, paprika, salt, and pepper.
Spread on a baking sheet and sprinkle bacon evenly over the top.
Roast for 40–45 minutes, stirring once, until potatoes are crispy and bacon is golden.
Garnish with parsley and serve hot.

Crispy, savory, and irresistible—save this recipe and follow deesviral for more easy comfort food favorites.

Psomi Horiatiko (Greek Country Bread)This rustic Greek bread from deesviral is crusty on the outside, soft on the inside...
23/12/2025

Psomi Horiatiko (Greek Country Bread)

This rustic Greek bread from deesviral is crusty on the outside, soft on the inside, and perfect for everyday meals with olive oil, cheese, or soups.

Ingredients:
• 500 g bread flour
• 300 ml warm water
• 7 g dry yeast
• 1 tsp salt
• 1 tsp sugar
• 1 tbsp olive oil

Directions:
In a bowl, dissolve yeast and sugar in warm water and let stand 5 minutes until foamy. Add flour, salt, and olive oil, then mix until a soft dough forms. Knead for 8–10 minutes until smooth. Cover and let rise 1 hour until doubled. Shape into a round loaf and place on a lined baking tray. Let rise 20 minutes. Bake at 220°C (425°F) for 30–35 minutes until golden and hollow-sounding. Cool before slicing.

Simple, traditional, and deeply comforting — save this recipe and follow deesviral for more authentic homemade favorites.

Pecan Pie Cheesecake TrifleThis rich, creamy trifle from deesviral combines buttery crust crumbs, fluffy cheesecake fill...
23/12/2025

Pecan Pie Cheesecake Trifle

This rich, creamy trifle from deesviral combines buttery crust crumbs, fluffy cheesecake filling, and a warm pecan pie topping. It’s an easy, no-bake dessert that’s perfect for holidays, potlucks, or anytime you want a show-stopping treat.

Ingredients:
• 2 cups crushed vanilla wafers or graham crackers
• ¼ cup butter, melted
• 8 oz cream cheese, softened
• ½ cup powdered sugar
• 1 tsp vanilla extract
• 1 tub (8 oz) whipped topping, thawed
• 1 cup chopped pecans

Pecan Sauce:
• ½ cup brown sugar
• ½ cup corn syrup
• ¼ cup heavy cream
• 2 tbsp butter
• 1 tsp vanilla extract

Directions:
Mix cookie crumbs with melted butter and press lightly into the bottom of a trifle dish or bowl. Beat cream cheese, powdered sugar, and vanilla until smooth, then fold in whipped topping. Spread half over the crust and sprinkle with chopped pecans.
In a saucepan, cook brown sugar, corn syrup, cream, and butter over medium heat until smooth and slightly thickened; remove from heat and stir in vanilla. Spoon half the pecan sauce over the cheesecake layer. Repeat layers. Chill at least 1 hour before serving.

Creamy, nutty, and irresistibly decadent — save this recipe and follow deesviral for more easy, crowd-pleasing desserts.

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