16/10/2025
Health Benefits of Shallots
1. ๐ก๏ธ Helps Reduce Fever (Especially in Children)
- Sliced shallots are often used as a compress or mixed with coconut oil and applied to the back or soles of the feet.
- The flavonoids and essential oils in shallots help improve blood circulation and have a natural antipyretic (fever-reducing) effect.
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2. ๐ฆ Boosts the Immune System
- Shallots are rich in vitamin C, quercetin, and antioxidants, which help the body fight off infections caused by bacteria and viruses.
- Eating small amounts raw or lightly cooked helps preserve these nutrients.
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3. โค๏ธ Supports Heart Health
- Compounds like allicin and quercetin can help lower bad cholesterol (LDL) and regulate blood pressure.
- Regular consumption may reduce the risk of artery blockage (atherosclerosis).
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4. ๐ช Helps Control Blood Sugar Levels
Some studies show that shallot extract may help increase insulin sensitivity and lower blood sugar levels, which is beneficial for people with diabetes.
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5. ๐ฟ Acts as an Antioxidant and Anti-Inflammatory
- Quercetin in shallots is a powerful antioxidant that helps neutralize free radicals and reduce inflammation.
- This supports healthy skin, joints, and may help prevent chronic diseases.
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6. ๐โโ๏ธ Promotes Hair Growth
- Shallots contain sulfur, which helps strengthen hair roots and improve blood circulation to the scalp.
- Applying shallot juice as a natural hair mask may stimulate hair growth (though the smell can be strong!).
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7. ๐งฌ Fights Bacterial and Fungal Infections
- The essential oils in shallots have antibacterial and antifungal properties, helping to prevent minor skin infections such as boils or fungal issues.
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โ ๏ธ Important Notes:
- Use in moderation โ raw shallots can cause stomach irritation if consumed excessively.
- When used topically (on the skin), avoid open wounds to prevent irritation or burning sensations.