
31/05/2025
Perched above the glistening turquoise waters, this outdoor restaurant embodies the essence of coastal luxury. The open-air pergola, with its rustic wooden beams and woven rattan pendant lights, creates an interplay of texture and light, enhancing the organic aesthetic. Wicker lounge chairs, crafted with natural materials, invite guests to sink into their vibrant botanical cushions—an explosion of tropical blues, corals, and lush greens that echo the surrounding seascape. The soft-hued, wood-look tile flooring extends an air of relaxed sophistication, while the understated round coffee table anchors the seating arrangement in effortless harmony. Potted greenery and the rhythmic sound of waves complete the scene, offering an immersive, sensory dining experience that redefines alfresco hospitality. This is a masterclass in blending sustainable design with coastal elegance, enticing guests to linger from sunrise to sunset.
Rockwell Group
Thomas Juul Hansen
Kelly Wearstler
Martyn Lawrence Bullard
Ken Fulk
The Johnson Studio at Cooper Carry
Dan Mazzarini
Cullman Kravis
Gilles & Boissier
Pulp Design Studios
Roman and Williams Guild
Hospitality Design magazine
outdoor restaurant design, coastal hospitality, rattan furniture, luxury alfresco, oceanfront dining, tropical decor, hospitality interiors, biophilic design, pergola architecture, seaside resort design, resort outdoor seating, natural materials, wicker lounge chairs, commercial patio furniture, open-air dining, waterfront retreat, modern rustic design, sustainable hospitality, tropical modernism, boutique resort style