Lili Forberg Photography

13/01/2026

M&M cookies

13/01/2026

These are so good for lunchbox !
Mini pizza rolls

Roast veg sauce
-Tomatos
-Onion
-Garlic
-Celery
-Carrots
-some corgette (not too much as you want the sauce to be red)
-Red pepper
-Baby spinach (optional if your kids don’t mind the green flecks- I put it straight into the blender)
-Fresh basil (also straight into the blender)

-Roast on 180° for about 20 mins
-blend (add water if too thick)
For the dough
1 1/2 cups self raising flour
1 cup greek yogurt
Pinch of salt

(Mix together and add more flour if needed) to make a dough

Bake on 180° for approx 20 mins

12/01/2026

One of the best and quickest meals
Prawn linguine 🤤

10/01/2026

Blueberry custard Muffins

Makes 10 muffins or make them slightly smaller for 12

Ingredients

240g (1 cup) custard
65g (⅓ cup) sugar
60ml (¼ cup) flavourless oil
1 tsp vanilla extract
1 egg
190g (1 ½ cups) self-raising flour
50g (½ cup) oats
150g (1 cup) blueberries (frozen)

09/01/2026

let’s be real, we all do a freezer dinner from time to time ❤️

08/01/2026

07/01/2026

Recipe in pinned comment x

07/01/2026

What do you buy every week religiously?? Did I miss anything??

06/01/2026

They loved this! Wait til the end to see what they left

06/01/2026

Do you think it’s worth it?

05/01/2026

So handy to have these in the freezer for lunchbox and I love one with my morning coffee too! Delicious! Recipe below if you’d like to try them x
Leftover fruit soft oat bakes
1 mashed banana
60g butter
1/3 cup sugar
1/4 cup milk
1 egg
2 large tbsp natural yogurt
1 tsp vanilla extract
1 cup self raising flour
1 cup oats
1 tsp baking powder
1 tsp cinnamon
1 apple chopped up
1 nectarine
1 big or 3 small strawberries
Bake on 180° for 17 mins or until golden brown and cooked through