Old fashioned meals

Old fashioned meals Old fashioned meals celebrate timeless recipes full of flavor and comfort. Taste the warmth of classic cooking with every bite!

We bring you hearty, home-cooked dishes passed down through generations, perfect for those who love tradition and nostalgia.

I stripped some badly rusted cast irons but after seasoning it looks Gold, is this fine? I followed the stripping and se...
19/10/2025

I stripped some badly rusted cast irons but after seasoning it looks Gold, is this fine? I followed the stripping and seasoning guide in the FAQs but when I took the pans out of the oven they are a goldish brown. Is this rust? I stripped the pan and seasoned again and it looks the same. The pans weren’t rusty at all when I oiled them up and stuck them in the oven. I dried them super well too.

What’s the plate in the bottom of pan?Picked up a couple pans from MIL and this is next in line to restore. Whats the gr...
19/10/2025

What’s the plate in the bottom of pan?

Picked up a couple pans from MIL and this is next in line to restore. Whats the grate in the bottom for? Its removable. Any, and info or id on the pans maker and date would be gratefully appreciated. Thanks.

Egg scramble? I preheated, added oil, but it always sticks. What am I doing wrong? Or is this how it is? And what’s the ...
19/10/2025

Egg scramble? I preheated, added oil, but it always sticks. What am I doing wrong? Or is this how it is? And what’s the best way to clean?

I don't know what the big deal is with seasoning. This stuff works great and usually only takes one coat! 👍
19/10/2025

I don't know what the big deal is with seasoning. This stuff works great and usually only takes one coat! 👍

This is what a skillet looks like after 6 years of use and zero maintenance. How to fix it?
19/10/2025

This is what a skillet looks like after 6 years of use and zero maintenance. How to fix it?

Inherited a set of cast iron skillets from my grandmother. They're over 100 years old (wedding gift when she married in ...
19/10/2025

Inherited a set of cast iron skillets from my grandmother. They're over 100 years old (wedding gift when she married in 1922). I have owned them since 1988. They're well seasoned and I use them daily for everything including pineapple upside cake and any cake, tomato sauce, stir fry, fried oysters, pizza, eggs, and pot roast among other dishes. Nothing sticks. Some here are going to clutch their pearls in horror, but I use them on this 20 year old Frigidaire glasstop, clean them with a tiny sq**rt of Dawn, hot water and a plastic brush, dry well and wipe them down with bacon grease. Happy cooking.

Am I not getting my pan hot enough for scrambled eggs, or is this normal? The egg film peels off pretty easy after cooki...
19/10/2025

Am I not getting my pan hot enough for scrambled eggs, or is this normal? The egg film peels off pretty easy after cooking.

What I've learned using only cast iron for the last 7 years. Cast iron is resilient. I have done almost all of the thing...
19/10/2025

What I've learned using only cast iron for the last 7 years. Cast iron is resilient. I have done almost all of the things that you should never do that we are told would destroy your pans. I have never tossed it in a camp fire but my BBQ has reached 800f more than once

so my partner read that you need to soak a pan in vinegar and water to get rid of rust... they left it soaking for a day...
19/10/2025

so my partner read that you need to soak a pan in vinegar and water to get rid of rust... they left it soaking for a day... is this salvageable?

I thought y’all said it’s non-stick. I wanted to fry eggs in olive oil but they stuck to the pan and I had to scramble t...
19/10/2025

I thought y’all said it’s non-stick. I wanted to fry eggs in olive oil but they stuck to the pan and I had to scramble them. I used it for the first time. I put it on the stove, added oil, let it get hot, add eggs, heartbreak. Is it because the pan is unseasoned and brand new?

I’m a classically trained chef and I also collect cast-iron. This one has me stumped, does anyone know what this is?Only...
19/10/2025

I’m a classically trained chef and I also collect cast-iron. This one has me stumped, does anyone know what this is?
Only stamping was unfortunately underneath the price tag.

Was just putting a quick coat of seasoning my cast iron on the grill. Got caught up in a work call. Remembered what I wa...
19/10/2025

Was just putting a quick coat of seasoning my cast iron on the grill. Got caught up in a work call. Remembered what I was doing an hour later. 8 years of seasoning gone, reduced to atoms.

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11215 N 30th Street
Aligarh
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