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07/08/2025

We go behind the scenes to learn how croissants are made at 🥐🤯

First, they start by flattening cold butter into a neat rectangle, then wrap it inside their classic yeasted dough. From there, it's all about folding. Layer by layer, they build up to 44 distinct sheets of butter and dough. That's what gives their croissants their signature flaky, tender bite.

Then they’re cut and rolled into croissant shapes and are ready to be put in the oven! 🔥

Hapless tourists in Paris are being charged as much as 50% more than French customers, the city's leading newspaper foun...
07/08/2025

Hapless tourists in Paris are being charged as much as 50% more than French customers, the city's leading newspaper found.

After tourists complained online about being overcharged, Le Parisien sent out a bona fide Parisian to a cafe on the Champ-de-Mars near the Eiffel Tower.

It also dressed up one of its reporters as a typical tourist, sporting a T-shirt emblazoned with the tower, trainers, dark glasses and a baseball cap, and speaking in a passable American accent - albeit with a French twang.

They both sat down at the unnamed eatery and ordered the same dish - lasagne - and drinks, a Coke and water, and discreetly filmed themselves doing so.

Swipe to see the alarming results ➡️

Has this happened to you before? 🤷🏽‍♂️

Name a food that everyone seems to love but you can’t stand ☠️
06/08/2025

Name a food that everyone seems to love but you can’t stand ☠️

06/08/2025

We’re at BAO to try their most popular dish. 40 day aged beef on Chi Shang rice with beef fat dressing. 🍚
This is the best way to eat it 🥣🥢 Would you try it? 🤷🏽‍♂️

With from bao_london

06/08/2025

3 things you NEED to try in Japan 🇯🇵 If you're travelling to Japan here are some CANT MISS places

06/08/2025

Time to make a sandwich with 🥪🤯

05/08/2025

Who wants an Italian sweet treat?! 🤷🏽‍♂️🇮🇹
With

05/08/2025

Is this enough matcha?🍵 Today we're at Sticksie to try their cheesecake on a stick🍰

05/08/2025

We watch make a classic French dessert called an apple tarte fin 🍏🤯
Shannon originally learned how to make this dish from Chefs and at ’s restaurant in the mid 1990s 🧑‍🍳👩‍🍳
How many pieces would you eat? 🤷🏽‍♂️

04/08/2025

Have you ever seen a sea urchin be cleaned for eating? 🐚🤷🏽‍♂️
This is how it’s done! 🤯
Would you try it? 🤷🏽‍♂️
With

04/08/2025

Japan's most famous dish served with Camenbert Cheese 🧀 🍚 This is Japanese Omurice from Sweet Check in Tokyo, would you try it?

04/08/2025

We’re at to learn how to crack a crab! 🦀🤯
Would you try it? 🤷🏽‍♂️
With

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