25/05/2026
๐ฎโจ *Baked Rasgulla โ Royal Bengali Dessert!* ๐
๐ *Ingredients*
โค 8 rasgullas ๐ฅ
โค 1 cup thickened milk / rabri ๐ฅฃ
โค 2 tbsp condensed milk ๐ฏ
โค ยผ tsp cardamom powder ๐ฟ
โค Chopped pistachios & almonds ๐ฐ
โค Few saffron strands โจ
๐ฉโ๐ณ *Steps*
๐ *Step 1:* Squeeze extra sugar syrup from rasgullas gently.
๐ *Step 2:* In a bowl, mix thickened milk, condensed milk, saffron & cardamom powder well.
๐ *Step 3:* Place rasgullas in a baking dish and pour the milk mixture over them.
๐ *Step 4:* Garnish with dry fruits and bake at 180ยฐC for 15-20 mins until slightly golden on top ๐ฅ
๐ *Step 5:* Chill for some time and serve cold ๐โ๏ธ
๐ฎ Soft, creamy & melt-in-mouth dessert perfect for festivals and parties! ๐โจ