Agski 360

26/03/2026

Welcoming a Powerful Source of Knowledge to Techpreneur!

We are very happy to welcome Dr. Shailendra Saroj as our Mentor. Dr. Saroj is the Founder of the International Federation of Electric Vehicle Association (IFEVA) and has a PhD in Marketing. He has a unique mix of technical industry leadership and marketing strategy.

His knowledge will change the game for our community by giving us a lot of information about the EV revolution and how to build global brands.

Let's all welcome a visionary who is pushing both sustainable technology and great marketing!

Dr. Shailendra Saroj International Federation of Electric Vehicle Association AGSKI 360 MEDIA & EVENTS Anantaa GSK Innovations Pvt. Ltd. Puneet Bhasin Sandeep kumar Tejaswi chakrwarti

25/03/2026

Why Zerodha is the model for the next generation of tech entrepreneurs.

In a world obsessed with "funding rounds," Nithin Kamath's journey with Zerodha is a great example of how to be sustainable.

Zerodha became India's biggest fintech company without spending a single rupee on traditional marketing for years by putting the product first. It makes a very important point for all tech innovators: The best way to market your business is to make a great product.

The goal of Techpreneur by AGSKI 360 is to find, mentor, and fund people who want to change the world in the long term. We are closing the gap between smart ideas in school and new ideas that are ready for use in the real world.

Let's work together to shape the future of Indian technology.

25/03/2026

"Bacha Hai Tu Mera..." — The best way to learn is here! 🦈💻

Stop acting small. It's not just about coding in the tech world; it's also about building empires. The doors are officially open for India's next wave of AI, robotics, and fintech innovators thanks to Techpreneur by AGSKI360.

It's time to stop dreaming and start pitching, whether you're a student with a prototype or a founder with a plan. Get advice from the best, money from the bravest, and a spot on India's new tech-business reality show.

Meri Maan, Techpreneur Se Jud!

#360

25/03/2026

Step by Step: The Best Way to Learn Is Online and In Person!

Suneet Mam says it best: start small, try things out online, and add hands-on training. That's how people fill in their knowledge gaps and make their ideas happen!

25/03/2026

Who said that only chefs should know how to cook? The food industry is getting involved in EdTech these days.
The future of food is digital, full of business opportunities, and full of fun things to do, from cooking experiments to pitching to investors.

🔥 See how Tastepreneur is helping the next generation of food innovators.

#360

25/03/2026

Bringing the classroom and the customer together! 🥗

The International Institute of Culinary Arts (IICA) and Shoppers Stop in Pitampura recently teamed up to host a special Navratri Salad Masterclass. Chef Pradeep Kumar and Executive Chef Sumit Gupta led the session, which showed how festive foods can be combined with healthy eating through dishes like Mediterranean Chickpea and Pesto Pasta salads.

Did you miss this one? Come to the next workshop on March 29th at Shoppers Stop in Gurugram (Sec 66) to learn more about desserts!

24/03/2026

Catch Presents – Episode 7 is Live!

The journey of young food entrepreneurs continues! In Episode 7, our aspiring chefs and F&B innovators pitch their ideas, showcase their creativity, and aim to win the support of our expert mentors.

🔥 Why You Should Watch:

Witness young entrepreneurs pitch their dream food businesses.
See mentors provide hands-on guidance and feedback.
Get inspired by creative ideas transforming India’s F&B landscape.

Catch the full episode here: https://youtu.be/Ox9TPqXYadA?si=YCuTZNqQwViUjxRT

Don’t forget to like, comment, and share to support these young innovators!

Welcome to the halfway mark of the season! In Episode 7, the competition reaches a boiling point. Our F&B experts are not just looking for great taste—they a...

24/03/2026

AGSKI 360 recently had the pleasure of hosting an interesting Live Cooking & Demonstration Workshop at the Vedatya Institute in Gurgaon for students who want to work in the hospitality industry.

Chef Priyanshu Tomar, who works for Catch Spices, India's most famous spice brand, was the star of the show. He combined traditional cooking with professional techniques and shared professional kitchen secrets.

Ms. Tejaswi led the session, which was an interactive experience that gave students a look into the world of food and beverage entrepreneurship.

Highlight of workshop: Live Cooking Demo: Chef Tomar made his famous dishes come to life with skill, style, and the magic of Catch Spices.
Interactive Q&A: Students learned about managing spices, flavour profiling, and what it's really like to work in a professional kitchen.

Entrepreneurial Inspiration: Ms. Tejaswi talked about her shows and , which inspired students to look into food and beverage startups and new ideas outside of the kitchen.

Exclusive Trailers: Sneak peeks at upcoming food and tech business projects got everyone excited.

Swipe to see the day's flavours, energy, and creativity!

#360

24/03/2026

🔥 Kya is startup mein sach mein hai dum? 🤔
Aaj hum dekhne wale hain ek aise idea ko jo badal sakta hai food business ka game! 🚀

Tastepreneur ka concept hai unique, lekin kya yeh market mein tik payega ya sirf hype hai? 👀
Watch till the end aur decide karo — invest karna chahiye ya skip? 💸

👇 Apni opinion comments mein zaroor batao!

24/03/2026

Kya sirf *shelf life* ki wajah se ek promising food business ko investment nahi mil paayi? 🤯

Is Short mein dekhiye kaise ek strong idea, great taste aur passion hone ke bawajood, *product shelf life* ban gayi sabse badi challenge! 📉

Agar aap bhi food startup ya cloud kitchen shuru karna chahte ho, toh yeh insight miss mat karna — kyunki sirf taste nahi, *scalability aur storage* bhi utne hi important hote hain. 🚀

👉 Full story jaanne ke liye video end tak dekho!

21/03/2026

Catch Presents Episode 6 is now officially LIVE!

This episode is full of "Bawaal" energy, from Palan Poshan's deep-rooted mission to solve kids' nutrition problems to Chef Robin's unique No Onion No Garlic street food idea. It's a real display of grit, magical recipes, and the hope of an Aatmanirbhar Bharat.

Watch it here: Episode 6: Make or Break Moment!

A Request to the Community:
We need your help to get these amazing business owners in front of a global audience!

Like the video to help it show up more in the algorithm.

Leave a comment with your favourite pitch or feedback for the founders.

Send this link to your friends who are founders and foodies!

Let's support these "Tastepreneurs" as they ask for money and advice to help them make their dreams come true.

Show: Catch Presents

Started by: AGSKI 360

Click here to watch now: https://youtu.be/X9UoOxlHYg0

#360

Welcome to the halfway mark of the season! In Episode 6, the competition reaches a boiling point. Our F&B experts are not just looking for great taste—they a...

20/03/2026

AGSKI 360 was recently honoured to hold an interesting Live Cooking & Demonstration Workshop at Shri Vishwakarma Skill University in Palwal for students who want to work in hospitality.

Chef Priyanshu Tomar, who works for Catch, India's famous spice brand, was the star of the show. He combined traditional cooking methods with modern ones and shared professional secrets with the next generation of chefs.

Main Points of the Workshop:

Live Cooking Demo: Students saw how Catch Spices worked when Chef Tomar made signature dishes come to life with skill and style.

During an interactive Q&A, participants learned about flavour profiling, spice management, and cooking techniques in professional kitchens.

Ms. Tejaswi, the host of the show (), inspired students to think beyond the kitchen by talking about her shows, and , which focus on the opportunities in the F&B startup ecosystem and entrepreneurship.

Exclusive Trailers: A sneak peek at future food and tech entrepreneurship projects got the students very excited.

This session was more than just a workshop; it was a trip to the heart of hospitality and business that gave students the power to dream bigger.

Thanks a lot to Shri Vishwakarma Skill University for their help and for making us feel so welcome!