16/08/2025
Scope of Fermented Whey Protein in Broiler Chicken Dietsby Bhagyashree Das, Shaikh Adil - Parul University, Vadodara; Mansi Desai - Charotar University of Science & Technology (CHARUSAT) Nikesh J. Bhagora, Prakash Koringa, Mohsin Pathan, J. C. Thakor, Fulabhai P. Savaliya and Dr. Subrota Hati - KAMDHENU UNIVERSITY,GANDHINAGAR (GUJARAT).
Researchers investigated the effects of fermented whey peptides (FWP) with Limosilactobacillus fermentum (M4) as a nutraceutical supplement in broiler diets, aiming to develop substitute for antibiotics in poultry feeds.
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Introduction The poultry industry, a significant global producer of chicken and eggs (with production and consumption elevating significantly over the