12/04/2020
Stevia is the next-generation, 100% natural, zero calorie sweetener. If you are a food product formulator, chances are – you have heard of Stevia. While Stevia has become the sweetener of choice for most food and beverage brands globally that are striving to make their products healthier, most new product developers still find it challenging to incorporate Stevia in their product recipes. After 5 years of R&D and thousands of hours of applied research on Stevia, we have managed to crack the code to combine the art and science of Stevia, which enables us to deliver great tasting winning products for our customers consistently. In this interactive webinar, we will share some of our learnings from past 5 years and try to debunk some of the myths (technical and non-technical) associated with Stevia that inhibit product developers and companies from exploring the full potential of Stevia.
Register here: https://attendee.gotowebinar.com/register/7435556640658276875?source=Facebook
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