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Chicken Masala& Chawal🤤😋

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11/08/2025

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Chicken Lolipop🤤😋Delicious Food
18/07/2025

Chicken Lolipop🤤😋

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White Mutton Korma 🍖🧄Delicious Food Ingredients - Marination :500g MuttonSalt or as per taste1.5tbsp Ginger Garlic Paste...
16/07/2025

White Mutton Korma 🍖🧄
Delicious Food
Ingredients - Marination :
500g Mutton
Salt or as per taste
1.5tbsp Ginger Garlic Paste
1/2 Cup Curd (whisked)
1 heaped teaspoon White Pepper Powder
1tsp Kasuri Methi

Grind to paste :
8 Cashewnuts
8 Blanched Almonds (skin removed)
1tbsp Melon Seeds
1/4 Cup Milk

Ingredients - Korma Gravy :
1/2 Cup Oil
Whole Spices -
1 Bay Leaf
1 Black Cardamom
1 Cinnamon Stick
3 Green Cardamom
3 Cloves
7 - 8 Black Pepper Corns
3 Chillies
1 Onion
1/2 Cup Water to Cook Mutton
1/4 Cup Fresh Cream
1/2 Cup Water for Gravy
Chopped Coriander for Garnish

Method :
1. Add salt, ginger garlic paste, curd, white pepper powder & kasuri methi to mutton. Mix well & Marinate for 1 hour. If you dont have time cook it right away.
2. Grind cashewnuts, blanched and deskinned almonds, melon seeds & milk to a fine paste.
3. Heat oil in pressure cooker. Add whole spices and green chillies. Saute for few seconds.
4. Add finely chopped onion & cook till translucent.
5. Add marinated mutton and cook on medium to high flame for 8 - 8 mins till mutton is slighty brown and oil is separated.
5. Add water and mix well.
6. Pressure cook on high heat till 1 whistle then cook on low flame for 10 mins.
7. Add ground paste and cook till oil separates.
8. Add fresh cream and cook for 2 Mins.
9. Add water for gravy and mix well. Bring to a boil.
10. Garnish with chopped coriander.
11. Enjoy with Jeera Rice, Rumali Roti or Kerala Parotta.

Aslam Butter Chicken 🍗🧈Delicious Food Ingredients - Marination & Cooking Chicken :500g Chicken1tsp Salt1tbsp Ginger Garl...
16/07/2025

Aslam Butter Chicken 🍗🧈
Delicious Food
Ingredients - Marination & Cooking Chicken :
500g Chicken
1tsp Salt
1tbsp Ginger Garlic Paste
1/4tsp Turmeric Powder
1tsp K. Red Chilli Powder
1/4tsp Garam Masala
1/4tsp Chaat Masala
Juice of Half Lemon
1/4 Cupd Curd
1tbsp Mustard Oil
1 - 2tbsp to fry chicken
1tsp Butter for charcoal smoke

Ingredients : Butter Sauce
1/4 Cup Curd
1/4 Cup Cream
1/4tsp Salt
1/4tsp Chaat Masala
1/4tsp Black Pepper Powder
1tbsp Sugar (optional)
3tbsp Butter

Method :
1. Add salt, ginger garlic paste, turmeric powder, red chilli powder, garam masala, chaat masala, lemon juice, curd and mustard oil. Mix Well and Marinate for 2 - 3 hours.
2. Heat oil in a pan. Add chicken pieces. Fry on high heat on each side for 3 mins. Cover and cook for 10 - 15 mins.
3. Char chicken on gas flame till it gets black spots.
4. Give charcoal smoke for 2 mins.
5. Mix curd, cream, salt, sugar, black pepper and chaat masala.
6. Pour on chicken pieces.
7. Melt Butter and pour on chicken and mix well.
8. Sprinkle some more chaat masala on it and serve.

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