Class A Chef

Casa
Mexico
La Huerta
Class A Chef

�Making easy gourmet meals for your RV, without the fancy gadgets.
�Recipe creator and developer
� Traveler to destination no where

05/05/2021

Curried Cauliflower Nachos layered with smashed red kidney beans and yellow bell peppers, topped with pickled shallots, & jalapenos... Salsa and guac on the side. Of COURSE. MADE IN YOUR RV OVEN OR ON THE BBQ!

Just a late lunch /dinner snack when in Mexico 🇲🇽

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25/02/2021

Living my best life!!!

, , , Mexico

24/01/2021

Focaccia on the bbq, , , , and time.
What a nice dinner to eat while watching the waves crash.🌊

Where is your favorite place to eat🤔?

, , , , , , , , , , , , , @ Boca Beach

04/01/2021

Think I might be inspired💡 to do some tropical dishes soon 🏝️ 🍹 and get that website and recipe book started. 📖

The Hwy of death (hwy200) In Mexico 🇲🇽 brought us to this beautiful spot where we will stay for a while in peace, serenity, and inspirational thoughts. 😊

Looking forward to this next month at the location. 🤗

And did I mention soooo many stars at it is beautiful, you can see the milky way!

🌊
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31/12/2020

Can't wait to eat you again!😜
So yummy.

This was one of my favourite burgers when I owned my restaurants in🇨🇦.

Fresh ground AAA chuck and house made chorizo pork burger topped with tomato🍅, avocado🥑, and manchago cheese🧀.

Juicy, spicy, savory, and so delicious. My mouth waters just thinking about it. 😛.

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31/12/2020

Pan seared centre cut wild Atlantic salmon, finished the the rv convection oven.

With creamy pot barley risotto, convection roasted red cabbage dusted with pumpkin pie seasoning.

A delicious meal using in your rv.

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29/12/2020

Lamb koftas, quinoa tabouli, and makes a great lunch when traveling.... Or any night of the week.

Gound lamb, fresh mint and oregano, sesame seeds, and sumac. Paired with quinoa tabouli and topped with pomegranates.

Such an easy and delicious meal to make.

, , , , , , , , , , , , , , @ Mazatlán, Sinaloa

27/12/2020

Christmas pot luck 🎅. A different twist on green bean casserole. All made on the at the🌊 beach in 🇲🇽

Seared green beans, red onion, and squash finished with garlic, tarragon, marjoram and white wine.
Along side some fresh to stones.

What will you do for New Years that's not the norm?🎉 , , , , , , , , , , , , , ,

@ Mazatlán, Sinaloa

26/12/2020

Fresh focaccia for Christmas 💯😍
🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄

, , , , , @ Mazatlán, Sinaloa

23/12/2020

Upon arrival at our sight late today. Wow!

Majestic beauties.
🐎🐎🐎🐎🐴🐴🐴🐴

What will be next? I think this is just a Christmas thing that the owner does at his beach. , , , ,
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23/12/2020

Yummy shrimp ceviche, with spicy clamato juice as one of the major components. Not just for Cesar drinks.

🦐🦐🦐🦐🦐🇲🇽🇲🇽🦐🦐🦐🦐🦐

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23/12/2020

Its like ordering "chicken wings" in North America, but is shrimp. 🦐😍

So many choices ❤️❤️❤️❤️.

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Dirección

Boca De Iguanas, Carretera Melaque- Puerto Vallarta KM 16.5, 48898 Jal.
La Huerta
48898

Página web

http://www.classachef.com/

Notificaciones

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